School Cafeteria Sub Cook: Serve Students Fresh Meals

MASON COUNTY SCHOOL DISTRICT; Maysville (KY); On-site; USD 25,000 - 35,000; Full time

Job summary

Mason County School District is seeking a Sub Cook to assist in preparing and serving meals in accordance with district procedures. Under the supervision of the Principal and Food Service Director, you will help supervise students, ensure clean dining areas, and support meal service during mealtimes.

This role emphasizes safety, teamwork, and reliability, with duties including assisting with food distribution, maintaining orderly service, and reporting concerns as needed.

Qualifications

• Any combination of education and experience providing the required skill and knowledge for successful performance would be qualifying.

Responsibilities

• Supervise students in the cafeteria during mealtime.
• Ensure tables and surrounding areas are clean.
• Assist students with food purchases, distribution of food, disposal of food waste, and return of trays and utensils.
• Report to teachers, principal, nurse and/or security personnel as appropriate regarding infractions, safety concerns, injuries, or other issues involving students.
• May collect count and deposit food services program monies.
• Performs other related tasks as assigned.

Skills

Cafeteria supervision

Food service accuracy

Safety awareness

Communication

Teamwork

Job description

Mason County School District is seeking a Sub Cook to assist in preparing and serving meals in accordance with district procedures. Under the supervision of the Principal and Food Service Director, you will help supervise students, ensure clean dining areas, and support meal service during mealtimes.

This role emphasizes safety, teamwork, and reliability, with duties including assisting with food distribution, maintaining orderly service, and reporting concerns as needed.