School Cafeteria Lead Cook & Supervisor

Lambert-Lavoie Elementary School; Chicopee (MA); On-site; USD 22,000 - 31,000; Full time

Job summary

Lambert-Lavoie Elementary School in Chicopee, MA is seeking an Assistant Cook Manager (7-hour) to support the Cafeteria Manager with daily meal production, supervision of staff, and ensuring a clean, sanitary, and safe dining environment.

The role requires food service experience, a high school diploma or GED, and Serve Safe certification. Salary is per the Food Service Collective Bargaining Agreement, at $19.12 per hour.

Qualifications

• High School Diploma or GED preferred.
• Proficiency in reading, writing, and math required.
• Previous food service experience required.
• Ability to move, bend, stand, and lift for long periods of time.

Responsibilities

• Assists in the supervision of personnel and food production.
• Assists in supervising the preparation of meals to ensure nutritious, high-quality, timely service.
• Maintains a clean, sanitary, and safe workspace.

Skills

Food service operations

Sanitation

Personnel supervision

Customer service

Communication

Education

High School Diploma or GED

Tools

POS/Cash Register

Job description

Lambert-Lavoie Elementary School in Chicopee, MA is seeking an Assistant Cook Manager (7-hour) to support the Cafeteria Manager with daily meal production, supervision of staff, and ensuring a clean, sanitary, and safe dining environment.

The role requires food service experience, a high school diploma or GED, and Serve Safe certification. Salary is per the Food Service Collective Bargaining Agreement, at $19.12 per hour.