School Cafeteria Food Service Associate

BCforward

United States

On-site

USD 17,000 - 25,000

Full time

14 days+
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Job summary

BCforward is seeking a dedicated foodservice worker to prepare and serve meals in a clean, safe environment. You will follow recipes, operate equipment safely, and maintain records while assisting in deliveries and inventory. The role emphasizes customer service and adherence to food safety standards.

Responsibilities include meal preparation, portion control, temperature checks, and keeping areas sanitized. A background check is required and HS Diploma is a must for employment consideration.

Qualifications

  • Must have HS Diploma.
  • Must have food service experience.
  • Must pass background check.

Responsibilities

  • Complete assigned breakfast and lunch preparation tasks in designated areas.
  • Follow standardized recipes and report discrepancies.
  • Operate foodservice equipment safely and efficiently.
  • Maintain a clean and orderly work station.
  • Take food temperatures and record readings as required.
  • Maintain records of foods prepared, used, leftovers, and discarded.
  • Rotate stock to ensure freshness and safety.
  • Assist in receiving deliveries and organizing food/supplies.
  • Clean and sanitize work areas and equipment after use.
  • Assist in conducting inventories of food, supplies, and equipment.
  • Arrange and organize service areas per diagrams and procedures.
  • Serve correct portions using standard utensils.
  • Monitor self-service areas and replenish as needed.
  • Check temperatures of foods and equipment regularly.
  • Provide friendly customer service and address questions.
  • Report student discipline problems as needed.
  • Maintain cleanliness of service areas before, during, and after meals.

Skills

Food service experience
Food safety knowledge
Customer service

Education

HS Diploma

Job description

BCforward is seeking a dedicated foodservice worker to prepare and serve meals in a clean, safe environment. You will follow recipes, operate equipment safely, and maintain records while assisting in deliveries and inventory. The role emphasizes customer service and adherence to food safety standards.

Responsibilities include meal preparation, portion control, temperature checks, and keeping areas sanitized. A background check is required and HS Diploma is a must for employment consideration.

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