SCA Cook II Lead

Sodexo

San Antonio (TX)

On-site

USD 23,000 - 32,000

Full time

4 days ago
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Benefits offered by this job

Paid time off
Holidays
Medical
Dental
Vision
Tuition reimbursement
401k
Discount programs

Job summary

Sodexo in San Antonio is seeking a SCA Cook II Lead who will oversee on-site food operations, prepare nutritious dishes, and deliver friendly customer service.

The role requires at least 2 years of related experience, a team-oriented mindset, reliability, and a commitment to safe, healthy kitchen practices.

This full-time position features weekday morning shifts, competitive hourly pay, and a comprehensive benefits package designed to support you and your family.

Qualifications

  • Minimum 2 years of related work experience.

Responsibilities

  • Provide on-site oversight of SCA Cook II and junior staff to coordinate routine food operations.
  • Support daily oversight of key functions and employees.
  • Prepare menu items in large quantities using various cooking methods.
  • Arrive on time for scheduled shifts with reliable attendance.
  • Perform other duties as assigned and may vary by client.

Skills

Team-oriented
Adaptable
Reliable

Job description

SCA Cook II LeadLocation: TCC SAN ANTONIO - 28150002Workdays/shifts: Weekdays – morning shifts. More details will be provided during the interview process.Employment Type: Full-timePay Range: $20.04 per hour - $20.04 per hourWorking with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.What You’ll Do: As a SCA Cook II Lead at Sodexo, you are also a team player and food waste reducer. You’ll prepare and create nutritious dishes while putting customer service at the heart of everything you do. Your passion for food and warm smile will make a positive impact and brighten the day of those you serve.Responsibilities include:Provide oversight at the direction of management on site to coordinate routine work activities of SCA Cook II and lower-level service employees engaged in food operations.Supports management in the daily oversight of key functions and employees during the normal course of business.Prepares in menu items in large quantities, by various cooking methodsAttends work and shows for scheduled shift on time with satisfactory regularityOther duties may be assigned and can differ among accounts, depending on business necessities and client requirements.What You Bring:Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.2 or more years of related work experienceLink to full Job descriptionWhat We Offer:Flexible and supportive work environment, so you can be home for life’s important moments.Access to ongoing training/development and advancement opportunities to turn your job into a careerFull array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.In addition to Sodexo’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.Link to benefits summaryOverall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process.Who we are:At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.
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