Savory Prep Cook: Creative Kitchen Team Player

Common Bond Cafe; Spring (TX); On-site; USD 17,000 - 22,000; Full time

Job summary

Common Bond Bistro & Bakery in Houston, TX seeks a Prep Cook responsible for food preparation per our standard recipes, collaborating with the Commissary Supervisor. You will assist in maintaining par levels of savories and ensure rotation of products with top cleanliness and hygiene in the savory section.

Duties include assembling meal components from prep list, labeling and stocking ingredients, washing, chopping and sorting produce and meats, and proper use of equipment.

Qualifications

• Food Handler’s Card or Food Manager’s Certificate where required by local health code regulations
• Able to stand an 8-hour shift
• Able to lift up to 50 lbs

Responsibilities

• Prepare meal components by gathering ingredients in order from the prep list
• Label and stock all ingredients in their storage area
• Wash, chop and sort fruits, vegetables, and meats per yield guides
• Know proper use of kitchen equipment and operate tools safely
• Follow standard serving portions and basic prep procedures
• Inform a manager when supplies need to be requisitioned
• Maintain storage procedures per Health Department and Common Bond rules
• Minimize waste and keep a clean, sanitary work area
• Maintain knowledge of savory production in the kitchen
• Perform additional duties as assigned

Skills

Culinary skills

Teamwork

Learn quickly

Food safety

Stamina

Job description

Common Bond Bistro & Bakery in Houston, TX seeks a Prep Cook responsible for food preparation per our standard recipes, collaborating with the Commissary Supervisor. You will assist in maintaining par levels of savories and ensure rotation of products with top cleanliness and hygiene in the savory section.

Duties include assembling meal components from prep list, labeling and stocking ingredients, washing, chopping and sorting produce and meats, and proper use of equipment.