Savory Prep Chef - Launch Kitchen (Mon-Fri, FT/PT)

Too Sweet Cakes Llc; Phoenix (AZ); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Health, dental, and vision insurance

Employee product discounts

Paid pre-opening training

Job summary

Too Sweet Cakes Llc is seeking a Savory Prep Chef for its Phoenix location, opening in Fall 2026. You’ll prepare pizzas, salads, and other savory items for delivery to Paradise Valley daily. Strong attention to detail and food safety is required.

This role offers full-time and part-time opportunities with competitive hourly pay, health benefits for full-time employees, and employee discounts. Join our growing team and play a key role in launching a new location!

Qualifications

• 1–3 years of experience in a kitchen, preferably with savory items.
• Comfortable in a production kitchen with daily deadlines.
• ServSafe certification is a plus.

Responsibilities

• Prepare savory menu items to company standards.
• Maintain food safety and sanitation procedures.
• Assist with kitchen setup for new location.

Skills

Professional kitchen experience

Food safety knowledge

Attention to detail

Job description

Too Sweet Cakes Llc is seeking a Savory Prep Chef for its Phoenix location, opening in Fall 2026. You’ll prepare pizzas, salads, and other savory items for delivery to Paradise Valley daily. Strong attention to detail and food safety is required.

This role offers full-time and part-time opportunities with competitive hourly pay, health benefits for full-time employees, and employee discounts. Join our growing team and play a key role in launching a new location!