Savory Prep Chef — Fast-Paced Bakery Kitchen

Too Sweet Cakes; Lake Oswego (OR); On-site; USD 23,000 - 25,000; Full time

Benefits offered by this job

Benefits eligibility after 60 days

Job summary

Too Sweet Cakes in Lake Oswego, OR, is seeking a motivated Food Prep Cook to join a fast-paced kitchen. You will prepare savory dishes, support prep work, and maintain high hygiene standards in a collaborative team environment.

The role requires attention to detail, ability to follow instructions, and the physical capacity to lift up to 50 lbs and stand for extended periods. Full-time hours available with growth opportunities at a growing local bakery.

Qualifications

• Strong teamwork and communication in a fast-paced kitchen.
• Excellent attention to detail and following recipes with accuracy.
• Willingness to lift up to 50 lbs and stand for long periods.
• Able to work collaboratively with the kitchen team.

Responsibilities

• Work efficiently with teammates to ensure smooth kitchen operations.
• Keep the kitchen clean and organized, utensils and surfaces sanitized.
• Prepare savory dishes and read order slips accurately for service.
• Assist with unloading deliveries and restocking supplies as needed.
• Follow recipes precisely to maintain consistent food quality.
• Safely operate mixers, ovens, fryers and other kitchen equipment.
• Wrap, label, and date food items; rotate stock using FIFO.

Skills

Teamwork

Attention to detail

Communication skills

Adaptability

Tools

Mixers

Ovens

Fryers

Job description

Too Sweet Cakes in Lake Oswego, OR, is seeking a motivated Food Prep Cook to join a fast-paced kitchen. You will prepare savory dishes, support prep work, and maintain high hygiene standards in a collaborative team environment.

The role requires attention to detail, ability to follow instructions, and the physical capacity to lift up to 50 lbs and stand for extended periods. Full-time hours available with growth opportunities at a growing local bakery.