Sauté & Broiler Cook — Culinary Craft & Growth

The Capital Grille; Oklahoma City (OK); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Competitive pay

Weekly pay

Medical, dental and vision coverage

401(k) or wealth benefits

Dining discounts

Job summary

The Capital Grille in Oklahoma City is seeking a Sauté or Broiler Cook who prepares high-quality dishes to order while following recipe and presentation guidelines. This role emphasizes teamwork, guest satisfaction and clean, orderly kitchen practices.

You will ensure guest requests are accommodated, maintain strict food safety and sanitation standards, coordinate orders for timely service, and contribute to a culture of hospitality that supports career growth within a prestigious, casually

Qualifications

• Experience in high-volume kitchen preferred.
• Ability to follow recipes and plating standards.
• Commitment to cleanliness and food safety.

Responsibilities

• Prepare sauté or broiler dishes to order according to specifications.
• Maintain station cleanliness and organization.
• Coordinate with front-of-house to ensure timely service.

Job description

The Capital Grille in Oklahoma City is seeking a Sauté or Broiler Cook who prepares high-quality dishes to order while following recipe and presentation guidelines. This role emphasizes teamwork, guest satisfaction and clean, orderly kitchen practices.

You will ensure guest requests are accommodated, maintain strict food safety and sanitation standards, coordinate orders for timely service, and contribute to a culture of hospitality that supports career growth within a prestigious, casually