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A prestigious dining establishment is seeking a skilled Sauté or Broiler Cook in Indianapolis. This position involves preparing exquisite meals while ensuring the highest standards of food safety and guest satisfaction. Join a team committed to excellence in hospitality, providing numerous opportunities for professional growth.
We Wine. We Dine. We Build Careers!
For this position, pay will be variable by location - See additional job details and benefits below
We cordially invite you to apply. Joining our team provides exceptionally distinctive benefits, including:
Note: Eligibility May Apply
We are seeking a Sauté or Broiler Cook to prepare high-quality food items according to recipes and presentation standards, ensuring guest satisfaction. The role involves accommodating special guest requests, coordinating food orders for timely delivery, and maintaining food safety and sanitation standards to ensure guest safety.
Our commitment to health and safety includes adhering to the highest sanitation practices, promoting team member wellness, and maintaining a clean and safe restaurant environment.
The Capital Grille offers a sophisticated yet welcoming environment where you can enjoy a rewarding career in hospitality, with opportunities for growth and development.