Sanitation Worker- 3rd shift

Haco Culinary; La Puente (CA); On-site; USD 21,000 - 34,000; Full time

Job summary

Haco Culinary in California is seeking an experienced Sanitation Technician to support the Sanitation Supervisor and coordinate activities related to food safety and sanitation programs.

You will work with water, chemicals and detergents to clean and sanitize equipment, walls, floors, ceilings, and related areas while following SOPs and GMP rules. The role requires teamwork, independent work, and adherence to safety protocols.

Qualifications

• Must read, write, and speak English.
• Able to lift up to 50 lbs.
• Basic computer skills.
• Ability to collaborate with operators, mixers, and supervisor in a team environment.
• Capable of working independently with minimal supervision.
• Detail oriented work habits.
• Drive forklift.
• Must be able to use basic tools.
• Strictly follow Safety and GMP rules.
• Must wear all required PPE.

Responsibilities

• Coordinate sanitation activities under the Sanitation Supervisor.
• Clean and sanitize equipment, walls, floors, ceilings and other areas as needed.
• Perform COP and CIP procedures.
• Disassemble and reassemble equipment for sanitation purposes.
• Responsible for ERP transactions and sanitation registrations.
• Perform titration on chemical use.
• Ensure SOPs, GMPs, and safety rules are followed.
• May clean other primary areas to ensure food safety and quality.
• Follow established sanitation procedures.
• Remove trash.
• Other duties as assigned.

Skills

English proficiency

Forklift operation

Team collaboration

Independent work

Detail oriented

Safety & GMP compliance

Basic computer skills

Lifting 50 lbs capability

Tools

Forklift

Basic tools

Job description

Description

GENERAL SUMMARY:

This is an hourly position that reports to the Sanitation Supervisor. This position assists and supports the Sanitation Supervisor in coordinating activities related to food safety and all sanitation programs.

SCOPE OF JOB FUNCTION

• Work with water, chemicals and detergents for the purpose of cleaning and sanitizing equipment, walls, floors, ceilings, and other areas as needed.
• Wash down equipment and floors.
• Performs COP and CIP.
• Performs disassembling and reassembly of equipment when needed for sanitation purposes.
• Responsible for ERP Transaction and sanitation registration.
• Performs titration on chemical use.
• Assures that SOP’s, GMP’s, and safety rules are strictly followed.
• May be required to clean other primary areas as needed to ensure food safety and quality.
• Strictly follow the established company sanitation procedures.
• Perform Lock-out, Tag-out on any equipment.
• Remove trash.
• Other duties as assigned.

Requirements

SKILLS/KNOWLEDGE/EXPERIENCE

REQUIRED:

• Read, write, speak English
• Must be able to perform occasional lifting up to 50 Lbs
• Basic computer skills
• Must be able to collaborate and communicate with others team member (operators/mixers/supervisor) and work effectively in a team environment
• Must be able work independently with minimum supervision while prioritizing workloads to meet deadlines
• Detail oriented work habits’
• Drive forklift
• Must be able to use basic tools
• Strictly follow Safety and GMP rules
• Must follow all uniform and Personal Protective Equipment required

DESIRED:

• Detail oriented work habits.