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South Jersey Bakery is seeking a Sanitation Team Member to maintain the cleanliness of the facility, equipment, loading docks, and exterior grounds. The role supports food safety and GMP compliance by following SOPs and using appropriate cleaning chemicals and tools.
No formal education is required; training will be provided. The position involves standing, repetitive motions, and the ability to lift up to 50 lbs, with overnight shifts in a fast-paced bakery environment.
A Sanitation Team Member is generally responsible for cleaning the facility, equipment, common areas, loading docks and exterior grounds.
None required; willing to teach people with good attitudes