Sanitation Team Member

South Jersey Bakery

West Deptford Township (NJ)

On-site

USD 32,000 - 42,000

Full time

4 days ago
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Job summary

South Jersey Bakery is seeking a Sanitation Team Member to maintain the cleanliness of the facility, equipment, loading docks, and exterior grounds. The role supports food safety and GMP compliance by following SOPs and using appropriate cleaning chemicals and tools.

No formal education is required; training will be provided. The position involves standing, repetitive motions, and the ability to lift up to 50 lbs, with overnight shifts in a fast-paced bakery environment.

Qualifications

  • No formal education required; training provided.

Responsibilities

  • Follow South Jersey Bakery cleaning standards and SOP for cleaning
  • Follow food safety standards
  • Clean equipment following specific cleaning procedures for each type of equipment
  • Able to use electronic record keeping to follow along job paths
  • Proper use of cleaning chemicals and tools
  • Washing racks, baskets, pans, and other production tools
  • Cleaning and sanitizing truck boxes
  • Proper usage of cleaning tools for the lines
  • Maintain a people focused culture in the bakery
  • Communicate effectively with managers and coworkers

Skills

Team player
Punctuality
Willingness to learn
Attention to detail
Overnight shift

Job description

Overview

A Sanitation Team Member is generally responsible for cleaning the facility, equipment, common areas, loading docks and exterior grounds.

Responsibilities Include
  • Follow South Jersey Bakery cleaning standards and SOP for cleaning
  • Follow food safety standards
  • Clean equipment following specific cleaning procedures for each type of equipment
  • Able to use electronic record keeping to follow along job paths
  • Proper use of cleaning chemicals and tools
  • Washing racks, baskets, pans, and other production tools
  • Cleaning and sanitizing truck boxes
  • Proper usage of cleaning tools for the lines
  • Maintain a people focused culture in the bakery
  • Communicate effectively with managers and coworkers
Education/Experience

None required; willing to teach people with good attitudes

Key Competencies
  • Works well with others in a fast-paced team environment
  • On time, demonstrates honesty and a positive attitude
  • Willingness to learn and adapt to change
  • Attention to detail
  • Able to work overnights
Physical Demands/Working Conditions
  • Standing on feet
  • Repetitive motion including bending, stooping and reaching
  • Lifting objects including boxes, baskets and pails up to 50 lbs. (if applicable)
  • Strict uniform requirements and Good Manufacturing Practices
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