Sanitation Team Lead: Safety, Training & Standards

Kraft Heinz Company; Massillon, Northern (OH, KY); Hybrid; USD 39,000 - 41,000; Full time

Benefits offered by this job

Healthcare coverage

401k plan

Wellbeing programs

Job summary

Kraft Heinz Company is seeking a Sanitation Lead in Massillon, OH. You will direct sanitation activities to meet company standards, develop and deliver training, and ensure compliance with safety and quality guidelines. The role requires coordinating staffing, equipment setup, and adherence to KHMS and regulatory standards.

Starting wage is $28.00–$30.00 per hour, with potential for growth. Must be able to work flexible shifts and participate in cross-training and lean manufacturing initiatives.

Qualifications

• Associate degree preferred with 1–3 years directing a work group.
• Sanitation lead experience a plus.
• Ability to read and interpret safety rules and procedures.

Responsibilities

• Participate in KHMS process and assist in system development and corrective actions.
• Ensure compliance with sanitation, pest control, hygienic design, and maintenance standards.
• Develop, present and facilitate training sessions for employees.
• Manage staffing and ensure proper cleaning and setup of equipment.
• Monitor safety, enforce Kraft Heinz safety standards, and coordinate with departments.

Skills

Sanitation leadership

Safety compliance

Training & coaching

Time management

Problem solving

Microsoft Office

Education

Associate degree

1–3 years supervisory experience

Tools

Excel

Outlook

Word

PowerPoint

Access

Job description

Kraft Heinz Company is seeking a Sanitation Lead in Massillon, OH. You will direct sanitation activities to meet company standards, develop and deliver training, and ensure compliance with safety and quality guidelines. The role requires coordinating staffing, equipment setup, and adherence to KHMS and regulatory standards.

Starting wage is $28.00–$30.00 per hour, with potential for growth. Must be able to work flexible shifts and participate in cross-training and lean manufacturing initiatives.