Sanitation Programs Lead – Food & Beverage Quality

Hydrite; Roswell (GA); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

401k & profit sharing

Medical/Dental/Vision/Life

Paid time off

Tuition reimbursement

Adoption assistance

Legal services

Scholarships for employees' children

Summer picnic

Community giving

Wellness coaching

Job summary

Hydrite is seeking a Program Support Manager to deliver chemical sanitation solutions in food and beverage processing environments. You will listen to customer needs, propose effective sanitation plans, and help improve quality, productivity, and profitability.

Responsibilities include training customers, leading sanitation programs, and partnering with regional sales to achieve annual goals while maintaining strong client relationships and regulatory compliance.

Qualifications

• BS degree in Food or Dairy Science, or Chemical Engineering.
• Experience in the food/beverage industry or customer service is preferred.
• Mechanical aptitude and ability to read, write, and speak English.
• Proficiency with Microsoft Excel and Word is expected.

Responsibilities

• Train customers on proper sanitation techniques and their importance for producing safe, wholesome food and beverage quality.
• Provide direction and leadership to grow business within your account.
• Manage sanitation programs proactively and consultatively.
• Focus on process improvement in Quality, Employee and Food Safety and Cost.
• Prepare written service/usage reports as requested by customers/managers.
• Identify and facilitate corrective actions on-site immediately.
• Build strong customer relationships from floor to executive offices.
• Collaborate with Regional Sales Manager to meet annual goals.

Skills

Interpersonal skills

Communication skills

Spanish language

English language

Education

BS Degree in Food or Dairy Science or Chemical Engineering

Tools

Microsoft Excel

Microsoft Word

Job description

Hydrite is seeking a Program Support Manager to deliver chemical sanitation solutions in food and beverage processing environments. You will listen to customer needs, propose effective sanitation plans, and help improve quality, productivity, and profitability.

Responsibilities include training customers, leading sanitation programs, and partnering with regional sales to achieve annual goals while maintaining strong client relationships and regulatory compliance.