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Pure Food Specialties is seeking a sanitation associate to maintain cleanliness across plant facilities. Responsibilities include disinfecting surfaces, sanitizing production equipment, and preventing waste along the assembly line. The role requires standing for long periods, using cleaners, and adhering to GMP guidelines.
Preferred candidates have a high school diploma or GED and 1–3 years of sanitation experience. English label reading is required; bilingual skills are a plus.
Description
Provide cleaning to plant facilities by using approved chemicals to disinfect surfaces, sanitize all components of our food production and processing equipment, and ensure that there is no unnecessary waste along the assembly line.
An individual in this position must be able to successfully perform the essential duties and responsibilities listed above. Reasonable accommodations may be made to enable individuals with disabilities to enable them to perform the essential functions of this position
Pure Food Specialties is committed to providing equal employment opportunities to all employees and applicants without regard to race, color, religion, sex, national origin, age, disability, or any other characteristic protected by applicable law. We ensure fair treatment in all aspects of employment, including recruitment, hiring, training, promotion, and compensation. Our commitment to diversity and inclusion fosters a workplace where every individual is valued and respected.