Sandwich Artist ®

Subway® Group; Farmington (NM); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a forward-thinking team as a Sandwich Artist, where your role is pivotal in delivering exceptional guest experiences. You'll prepare and serve delicious food while ensuring cleanliness and safety standards are met. This position offers flexible shifts, and no prior experience is needed as training will be provided. Enjoy valuable perks like brand discounts and scholarship opportunities, making this a great entry point into the restaurant industry. Be a part of a collaborative environment that values teamwork and personal growth.

Benefits

Brand Partnership Discounts

Scholarship Opportunities

University Course Credits

Hands-on Career Experience

Qualifications

• Ability to understand and implement written and verbal instructions.
• No previous experience required, training provided.

Responsibilities

• Provide an excellent guest experience and recommend meal options.
• Uphold food safety standards while preparing and serving food.
• Keep the restaurant clean and maintain a pleasant atmosphere.

Skills

Customer Service

Food Safety Standards

Teamwork

Communication

Education

Some High School or Equivalent

Tools

Point of Sale System

Job description

As part of the Subway Team, you as a Sandwich Artist will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education: Some high school or equivalent

Experience: No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed