Sandwich Artist / Cook Late Night

Coma Coffee Roasters; Dallas (TX); On-site; USD 17,000 - 23,000; Full time

Job summary

Abby’s Bagels & Coffee Lower Greenville, Dallas is opening a new store and seeking energetic team members to craft bagels, breakfast items, wraps, and salads with care for every guest. You’ll work in a fast-paced setting, ensuring accuracy and timely service while upholding Abby’s hospitality standards.

This role emphasizes teamwork, reliable attendance, and a positive guest experience across dine-in, takeout, and delivery orders, with flexible shifts and opportunities to grow with the team.

Qualifications

• Previous kitchen or food-service experience is preferred but not required.
• Ability to follow recipes and portion standards consistently.
• Comfortable working with kitchen tools safely and efficiently.

Responsibilities

• Prepare made-to-order bagel sandwiches, breakfast items, wraps, salads, and other menu items according to Abby’s Bagels recipes, build guides, and presentation standards.
• Slice, toast, assemble, wrap, label, and stage orders accurately for dine-in, takeout, online, catering, and delivery customers.
• Read tickets carefully and communicate clearly about modifications, special requests, allergens, and out-of-stock items.
• Maintain appropriate portion sizes to support food quality, speed, and cost control.
• Set up, stock, and replenish the sandwich line with fresh ingredients, proteins, cheeses, vegetables, spreads, sauces, packaging, and utensils.
• Follow food-safety requirements for proper holding temperatures, labeling, date rotation, cross-contamination prevention, and sanitation.
• Keep the sandwich station, prep surfaces, equipment, coolers, and surrounding work areas clean, organized, and service-ready.
• Monitor product quality and notify a manager of low inventory, waste, expired items, or equipment concerns.
• Work efficiently during breakfast and lunch rushes while maintaining order accuracy and presentation.
• Assist with prep work, dishwashing, cleaning, opening, closing, and other kitchen duties as assigned.
• Support cashier, bakery, and kitchen teammates to ensure smooth service and a positive guest experience.

Skills

Fast-paced work

Food safety procedures

Knife handling

Attention to detail

Team player

Punctuality

Early mornings

Tools

Knives

Toasters

Grills

Refrigeration

Job description

Smiling faces and happy people wanted!

Abby's Bagels & Coffee Lower Greenville, Dallas is opening a new store and looking for people who love great food, fast-paced work, and taking care of others. We make bagels from scratch, serve coffee all day. We are a neighborhood spot that always feels welcoming.

At Abby's, we practice unreasonable hospitality:

• Not just good service, but noticing the small stuff and surprising people with moments they'll talk about later.
• Treating every guest like a regular, and every teammate like family, whether it s 7:00 am rush or midnight cravings.
• Going above and beyond in personal, thoughtful ways learning names, remembering favorite orders, and finding ways to say yes whenever we can.

If you get energy from people and want to be part of a tight, hardworking crew, this is the place.

Responsibilities

• Prepare made-to-order bagel sandwiches, breakfast items, wraps, salads, and other menu items according to Abby’s Bagels recipes, build guides, and presentation standards

• Slice, toast, assemble, wrap, label, and stage orders accurately for dine-in, takeout, online, catering, and delivery customers

• Read tickets carefully and communicate clearly about modifications, special requests, allergens, and out-of-stock items

• Maintain appropriate portion sizes to support food quality, speed, and cost control

• Set up, stock, and replenish the sandwich line with fresh ingredients, proteins, cheeses, vegetables, spreads, sauces, packaging, and utensils

• Follow food-safety requirements for proper holding temperatures, labeling, date rotation, cross-contamination prevention, and sanitation

• Keep the sandwich station, prep surfaces, equipment, coolers, and surrounding work areas clean, organized, and service-ready

• Monitor product quality and notify a manager of low inventory, waste, expired items, or equipment concerns

• Work efficiently during breakfast and lunch rushes while maintaining order accuracy and presentation

• Assist with prep work, dishwashing, cleaning, opening, closing, and other kitchen duties as assigned

• Support cashier, bakery, and kitchen teammates to ensure smooth service and a positive guest experience

Qualifications

• Previous sandwich maker, line cook, prep cook, deli, café, restaurant, or food-service experience is preferred, but not required

• Ability to follow recipes, build charts, portion standards, and food-safety procedures consistently

• Comfortable working with knives, toasters, grills, refrigeration equipment, and other kitchen tools safely

• Strong attention to detail, speed, cleanliness, and order accuracy

• Ability to stay calm, organized, and collaborative in a fast-paced environment

• Reliable attendance, punctuality, and a positive, team-oriented attitude

• Ability to stand for extended periods and lift or carry up to 40 pounds

• Availability for early mornings, weekends, holidays, and flexible shifts

• Food Handler certification, or willingness to obtain one, preferred

Schedule and Compensation

This position may be full-time or part-time. Shifts may include early mornings, weekends, and holidays. Pay is competitive and based on experience.