Salad Prep Cook for Fast-Paced School Kitchen

Meriwether Godsey

Potomac (MD)

On-site

USD 35,000 - 42,000

Full time

6 days ago
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Benefits offered by this job

Competitive pay
Uniforms
Meals
Training & mentorship
Health benefits
Vision benefits
Dental benefits

Job summary

Meriwether Godsey is seeking a Full-time Salad Prep/Prep Cook to perform routine food service tasks under the general supervision of the Chef at a co-educational college preparatory day school in Potomac, MD.

Prepare salads, salad bar items, sauces, fruits, and desserts; maintain freshness and proper temperatures; follow recipes and suggest refinements to improve quality; keep kitchen and walk-ins organized and sanitary.

Qualifications

  • Prior experience in a restaurant and/or contract dining preferred.
  • Ability to learn and follow instructions, flexibility, speed, dexterity, and team commitment.
  • ServSafe Food Handlers Certification or ability to obtain within 6 months of employment.
  • Reliability and a willingness to work in a fast-paced kitchen environment.
  • Good communication and organizational skills; great attitude.

Responsibilities

  • Prepare salads, salad bar items, sauces, condiments, fruits, desserts, and other items for daily meals and special functions
  • Maintain the freshness of produce, discard, and report products of poor quality
  • Maintain color balance and garnishing, presenting all items attractively and in accordance with MG Best Practices
  • Follow recipes and recommend changes in recipes and cooking methods to improve products and ensure quality
  • Suggest utilization with the creativity of leftovers
  • Prepare, maintain, and store all foods at/to required temperatures
  • Take and record temperatures; follow all required sanitation and food handling procedures to ensure food safety
  • Clean and sanitize cafeteria and kitchen areas; keep work areas neat and organized
  • Assist with organization and sanitation of the walk-ins and reach-ins, with all items covered, labeled, and dated
  • Provide information for usage recording and other data necessary for the production
  • Assist in other production work areas as needed when requested by the Supervisor
  • Other duties, as assigned

Skills

Team player
Fast-paced environment
Communication

Education

ServSafe Food Handlers Certification

Job description

Meriwether Godsey is seeking a Full-time Salad Prep/Prep Cook to perform routine food service tasks under the general supervision of the Chef at a co-educational college preparatory day school in Potomac, MD.

Prepare salads, salad bar items, sauces, fruits, and desserts; maintain freshness and proper temperatures; follow recipes and suggest refinements to improve quality; keep kitchen and walk-ins organized and sanitary.

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