Salad Line Cook — Creative Prep & Flexible Scheduling

Camela Food Llc; San Jose (CA); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

Flexible Scheduling

Competitive Compensation

Job summary

A busy restaurant in San Jose is seeking a Salad Line Cook to join the team. Responsibilities include preparing high-quality meals with fresh ingredients, ensuring food safety compliance, and maintaining kitchen inventory. Candidates should have prior experience in a similar role and possess a ServeSafe or Food Handler’s Certification. This role demands the ability to thrive under pressure and meet physical demands. Flexible scheduling and competitive compensation are offered.

Qualifications

• Previous experience in a similar role is preferred.
• Ability to stand for long periods and lift up to 40 pounds.

Responsibilities

• Set up the kitchen with necessary tools and equipment.
• Prepare food and present it in an appealing manner.
• Maintain appropriate levels of inventory and restock when necessary.
• Follow all food safety regulations.
• Participate in daily kitchen opening and closing procedures.
• Perform other duties as assigned by the head chef or management.

Skills

Ability to remain calm under pressure

Ability to meet physical demands

Education

ServeSafe or Food Handler’s Certification

Job description

A busy restaurant in San Jose is seeking a Salad Line Cook to join the team. Responsibilities include preparing high-quality meals with fresh ingredients, ensuring food safety compliance, and maintaining kitchen inventory. Candidates should have prior experience in a similar role and possess a ServeSafe or Food Handler’s Certification. This role demands the ability to thrive under pressure and meet physical demands. Flexible scheduling and competitive compensation are offered.