Salad Cook

Art & Jake's Sports Bar; Washington (District of Columbia); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Same/Next-Day Pay

Paid Weekly

Paid Training

Training program

Career growth

Medical insurance

Dental insurance

Vision insurance

Disability insurance

Job summary

Art & Jake's Sports Bar is seeking Salad/Pantry kitchen staff to help prepare salads and desserts, and keep prep areas organized and clean.

You will wash vegetables, mix ingredients for salads, and craft dressings while following standardized recipes in a fast-paced, team-focused environment that values quality and guest satisfaction. Training is provided, and opportunities for advancement exist for motivated team members.

Qualifications

• Proven food preparation and handling experience.
• Ability to follow standardized recipes.
• Ability to work in a fast-paced environment.
• Ability to work in a team and deliver good customer service.

Responsibilities

• Prepares salads and desserts.
• Cleans vegetables, fruits, and berries for salads.
• Mixes ingredients for green salads.
• Prepares dressings, like Thousand Island, Ranch, and Bleu Cheese to be served on green salads.

Skills

Excellent communication skills

Exceptional customer service

Team player

Fast-paced environment

Food handling experience

Follow recipes

Food safety knowledge

Job description

Company Overview

We are a high-volume sports bar and grill, a neighborhood favorite for families and individuals to celebrate a special occasion, catch the big game or just to have lunch or dinner. With over 100 tv’s showing all sporting events, there is never a dull moment in our bar. We provide a fast paced and exciting environment for our staff, and we also provide the tools to for our staff to be successful. We only use the best ingredients available to make every meal remarkable.

Benefits

• Dental insurance
• Employee discounts
• Health insurance
• Opportunity for advancement
• Training & development
• Vision insurance

Company Overview

We are a high-volume sports bar and grill, a neighborhood favorite for families and individuals to celebrate a special occasion, catch the big game or just to have lunch or dinner. With over 100 tv’s showing all sporting events, there is never a dull moment in our bar. We provide a fast paced and exciting environment for our staff, and we also provide the tools to for our staff to be successful. We only use the best ingredients available to make every meal remarkable.

Job Summary

Salad/Pantry are kitchen staff responsible for preparing salads and desserts. Salad/Pantry job duties include cleaning vegetables, mixing ingredients, preparing plates of vegetables, preparing dressings, and replenishing supplies.

Responsibilities

• Prepares salads and desserts.
• Cleans vegetables, fruits, and berries for salads.
• Mixes ingredients for green salads.
• Prepares dressings, like Thousand Island, Ranch, and Bleu Cheese to be served on green salads.

Qualifications

• Proven food preparation and food handling experience.
• Working knowledge of proper food handling procedures.
• The ability to follow standardized recipes.
• The ability to work in a fast-paced environment.
• The ability to work in a team.
• Excellent communication skills.
• Exceptional customer service skills.

Benefits/Perks

• Same/Next-Day Pay (optional)
• Paid Weekly
• Paid Training
• An extensive and well-rounded training program
• Continued career development and growth opportunities
• Medical, dental, and vision insurance
• Life, accidental, and short-term disability Insurance