Line Cook

Art & Jake's Sports Bar; Northville (MI); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Same/Next-Day Pay

Paid Weekly

Paid Training

Medical, dental, and vision insurance

Career advancement opportunities

Life and disability insurance

Job summary

Art & Jake's Sports Bar in Northville, MI, is hiring a line cook to join our fast-paced kitchen team. You will set up stations, prepare and cook food to our recipes, and maintain a clean, organized workspace.

We value teamwork, reliability, and the ability to work weekends. Competitive pay and opportunities for training and advancement are available.

Qualifications

• Basic written and verbal communication skills.
• Organizational skills and ability to multitask.
• Accuracy and speed in executing tasks.
• Ability to work as a team member and follow directions.

Responsibilities

• Set up cook stations and stock prep areas.
• Prepare food on the line including cutting, mixing, and sauces.
• Cook items on the line by grilling, frying, sauteing, and broiling.
• Maintain cleanliness and comply with food safety standards.
• Handle inventory counts and store food safely.
• Work weekends and lift up to 50 pounds.

Skills

Basic communication

Team player

Organizational skills

Attention to detail

Ability to work under pressure

Job description

Company Overview:

We are a high-volume sports bar and grill, a neighborhood favorite for families and individuals to celebrate a special occasion, catch the big game or just to have lunch or dinner. With over 100 tv’s showing all sporting events, there is never a dull moment in our bar. We provide a fast paced and exciting environment for our staff, and we also provide the tools to for our staff to be successful. We only use the best ingredients available to make every meal remarkable.

Benefits:

• Competitive salary
• Dental insurance
• Employee discounts
• Free food & snacks
• Health insurance
• Opportunity for advancement
• Training & development
• Vision insurance

Company Overview:

We are a high-volume sports bar and grill, a neighborhood favorite for families and individuals to celebrate a special occasion, catch the big game or just to have lunch or dinner. With over 100 tv’s showing all sporting events, there is never a dull moment in our bar. We provide a fast paced and exciting environment for our staff, and we also provide the tools to for our staff to be successful. We only use the best ingredients available to make every meal remarkable.

Job Summary:

Their main duties include preparing and cooking food in a specific station, cleaning up prep areas and making sure the kitchen is stocked.

Responsibilities:

• Setting up cook stations and stocking them with the necessary prep supplies
• Preparing food on the line, as needed, by cutting, mixing, chopping, and making sauces
• Cooking items on the line by grilling, frying, chopping, sauteing, and broiling to quality guidelines and standardized recipes
• Maintaining cleanliness and hygiene standards (like creating and following a restaurant cleaning checklist) that comply with state and local food safety and sanitation regulations
• Handling and storing food safely and properly
• Takes inventory counts before and after shifts, completes food inventory or storage sheets
• Ability to work on weekends, stand for extended periods of time, and lift up to 50 pounds

Qualifications:

• Basic written and verbal communication skills
• Organizational skills
• Accuracy and speed in executing tasks
• Ability to work as a team member
• Follows directions and instructions

Benefits/Perks:

• Same/Next-Day Pay (optional)
• Paid Weekly
• Paid Training
• An extensive and well-rounded training program
• Continued career development and growth opportunities
• Medical, dental, and vision insurance
• Life, accidental, and short-term disability Insurance