Salad Bar Prep & Dining Room Support

Resort Lifestyle Communities; South Jordan (UT); On-site; USD 1,791,000 - 2,342,000; Full time

Benefits offered by this job

Competitive compensation and benefits

Access your pay anytime

Benefit stipend for health, dental, 
&

Paid Time Off

401(k) with employer match

Job summary

Resort Lifestyle Communities is seeking a PM Kitchen Helper to support residents with a warm dining experience. You will prepare, stock, and maintain a fresh salad bar, assist in dining room service, and help keep equipment sanitized.

Join a fast-growing, family-owned community; this role offers stability, a consistent Tue-Sat schedule, and opportunities to learn food safety while supporting a caring team.

Qualifications

• Must be at least 18 years of age or older.
• Ability to read, speak and understand basic English.
• No previous culinary experience is required.
• Able to obtain food handler permits within first two weeks of first day of employment.

Responsibilities

• Operate the dish machine by loading, running, unloading, and reporting any mechanical issues; monitor water temperatures for proper sanitization.
• Wash, store, and handle all tableware and kitchenware; maintain a clean, organized dish room and ensure adequate levels of clean items for dining room and kitchen.
• Clean food prep areas and assist in dining room by bussing tables, filling water carafes, preparing tables before meals, and delivering room-service orders.
• Safely use ovens, steamers, grills, and kitchen tools, including sharp utensils and small appliances to support daily food preparation.
• Listen and respond politely to food comments or complaints and report any concerns to leadership right away.
• Perform support work and any additional tasks, including trash removal.

Skills

Age requirement

English proficiency

Flexible schedule

No prior experience

Food handler readiness

Job description

Resort Lifestyle Communities is seeking a PM Kitchen Helper to support residents with a warm dining experience. You will prepare, stock, and maintain a fresh salad bar, assist in dining room service, and help keep equipment sanitized.

Join a fast-growing, family-owned community; this role offers stability, a consistent Tue-Sat schedule, and opportunities to learn food safety while supporting a caring team.