Rustic Cafe Cook

Rustic-Cafe

Haskell (TX)

On-site

USD 36,000 - 48,000

Full time

14 days+

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Job summary

Rustic Cafe is seeking a Cook to prepare high quality, delicious food following local and brand safety procedures and recipes. The role requires punctuality, cleanliness, and a positive attitude.

You will greet guests, operate grill and cooking equipment safely, read tickets, stock and prep for shifts, keep the store clean, and follow safety and cash-security rules. Age 18+ and drug test required; ability to lift up to 50 lbs and stand long hours.

Qualifications

  • Age 18+ and must pass a drug test.
  • Stand and walk up to 10 hours daily.
  • Lift up to 50 lbs (55 lbs occasionally).

Responsibilities

  • Prepare high quality, delicious food following local and brand safety procedures and brand recipes.
  • Greet guests with a smile and verbal greeting.
  • Operate grill and cooking machinery safely.
  • Read tickets and prepare items using approved abbreviations.
  • Stock and prepare the unit for the next shift.
  • Keep the store and station clean, including tables, floors, kitchen, storerooms and restrooms.
  • Report safety concerns and guest service issues to the manager.
  • Know the menu and daily features and how to prepare each item correctly.
  • Understand duties of coworkers to maximize teamwork.
  • Follow all safety, food handling, and cash security rules.
  • Performs other duties as assigned.

Job description

Rustic Cafe Cook

Essential Functions:


  • Prepare high quality, delicious food following all local and brand food safety procedures and brand recipes

  • Report to work on time in a clean, complete, proper uniform with a positive attitude ready to work.

  • Greet all guests with a smile and a verbal greeting.

  • Operate grill and cooking machinery properly and safely.

  • Be able to prepare all food and read tickets using proper, approved abbreviations in a timely manner.

  • Complete the position checklist while stocking and preparing the unit for the next shift.

  • Using all tools provided by the manager keep the store clean at all times, including but not limited to work station, bussing tables, sweeping and mopping floors, cleaning kitchen, storerooms, parking lot, dumpster area, bathrooms and walls.

  • Bring all items of concern to the attention of the manager immediately, especially safety concerns and guest service complaints.

  • Know the menu, the daily features when applicable, and how to prepare each item correctly.

  • Know your duties and the duties of coworkers to maximize teamwork throughout the day.

  • Practice all rules for safety food handling, cash security and all other restaurant policies.

  • Performs other duties as assigned.


Age: 18 years+ and must pass a drug test.


Must be able to stand and walk up to 10 (ten) hours daily performing the functions as described above. Ability to regularly lift up to 50 lbs. (and occasionally, up to 55 lbs.) from floor level to above shoulder height; must be able to climb ladders and step stools; must be able to meet demands of frequent walking, standing, stooping, kneeling, climbing, pushing, pulling, and repetitive lifting.

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