Round Table Pizza Dough Roller

Round Table Pizza; Yerington (NV); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Tip pool

Free meals

Employee discounts

Flexible scheduling

Paid sick time

Job summary

Round Table Pizza in Yerington, NV is seeking a Dough Roller to help prepare our fresh, in-house dough each day. You’ll be essential for laying the foundation of our pizzas and supporting smooth morning operations.

You’ll work independently with strong attention to detail, staying organized and on schedule. This role offers flexible scheduling and meals during shifts, with performance-based tips that boost earnings.

Qualifications

• Must be at least 18 years old.
• Pushing/pulling up to 35 lbs frequently and up to 75 lbs occasionally.
• Reliable transportation to and from work.
• Prior kitchen or food prep experience is a plus, but not required.

Responsibilities

• Prepare fresh dough daily according to our brand standards.
• Ensure enough dough is made for both current and next day operations.
• Maintain a clean, safe, and organized dough preparation area.
• Follow all company policies, procedures, and safety guidelines.

Skills

Attention to detail

Time management

Independence

Dependability

Early mornings

Job description

Join Our Team at Round Table Pizza! – Dough Roller Position

Are you independent, detail-oriented, and passionate about quality food? Round Table Pizza is looking for a motivated team member to help prepare our fresh, in-house dough each day. As a Dough Roller, you’ll play a key role behind the scenes, ensuring our pizzas start with the perfect foundation.

What You’ll Do:

• Prepare fresh dough daily according to our brand standards
• Ensure enough dough is made for both current and next day operations
• Maintain a clean, safe, and organized dough preparation area
• Follow all company policies, procedures, and safety guidelines

What We’re Looking For:

• Strong attention to detail and time management
• Ability to work independently and stay focused
• Dependability and a positive attitude
• Comfortable working early morning shifts

Perks & Benefits:

• Participation in a tip pool (adds approximately $2.00–$5.00 per hour to your base wage)
• Free meals during 30-minute breaks
• Employee discounts on food
• Flexible scheduling options
• Paid sick time

Requirements

• Must be at least 18 years of age
• Must be able to push/pull 35lbs or less frequently and 75lbs or less occasionally.
• Reliable transportation to and from work
• Prior food prep or kitchen experience is a plus, but not required