Rooftop Bartender — High‑Energy Mixology & Guest Experience

Ecimgt; Philadelphia (Philadelphia County); On-site; USD 30,000 - 45,000; Full time

Job summary

A popular venue in Philadelphia seeks a Bartender to provide energetic and professional customer service. The role involves mixing drinks, serving a variety of beverages, and effectively communicating with guests. Candidates should have 1–2 years of experience in high-volume bars, strong knowledge of liquor brands, and excellent communication skills. The position may require working nights and weekends in a vibrant environment.

Qualifications

• At least 1–2 years experience with bartending at high volume bars and/or nightclubs.
• Fluency in English; knowledge of other languages preferred.
• Basic math skills for handling transactions.

Responsibilities

• Provide energetic, outgoing, and professional customer service.
• Mix ingredients and prepare cocktails and drinks according to recipes.
• Accurately record and account for all items ordered and secure payment.

Skills

Bartending experience

Knowledge of liquor brands

Fluent English

Communication skills

Mathematical skills

Education

Formal bartending training

Alcohol awareness certification

Job description

Job Category: FOH

Requisition Number: BARTE005652

Apply now

• Posted : March 11, 2026
• Part-Time

Locations

Showing 1 location

AVA Rooftop Bar at Stateside Live!
Philadelphia, PA 19148, USA

Description

Elevated above the Sports Complex, AVA Rooftop Bar will introduce a refined open-air experience to Stateside Live! Blending skyline views with a high-energy social atmosphere, AVA will feature craft cocktails, curated entertainment, and a stylish rooftop setting designed for sunset gatherings and late-night celebrations alike. With premium finishes, dynamic DJ programming, and an upscale yet approachable vibe, AVA Rooftop Bar will redefine nightlife in South Philadelphia.

Bartender Responsibilities include, but are not limited to:

• Provide an energetic, outgoing, fun personality while maintaining professionalism.
• Perform varied duties to ensure all aspects of the proper steps of service.
• Offer polite, professional, and courteous customer service.
• Communicate effectively with co-workers and guests.
• Mix ingredients and prepare cocktails and other drinks according to drink recipe.
• Serve wine, and bottled or draft beer.
• Take beverage orders from serving staff or from guests.
• Communicate effectively, clearly, patiently and humorously with co-workers and guests.
• Complete all side work as assigned.
• Be well-versed in the products in order to guide the guest experience and sell food and beverage items.
• Check guests’ identification to ensure that they meet minimum age requirements for consumption.
• Present and encourage current promotions to guests.
• Accurately record and account for all items ordered and secure payment from guest.
• Accurately account for all sales and receipts and record tips as outlined in company policies and procedures.

Bartender Qualifications:

• At least 1-2 years experience with bartending at high volume bars and/or nightclubs.
• Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments.
• Formal bartending training preferred.
• Must speak fluent English, other languages preferred.
• Communication skills are utilized a significant amount of time when interacting with guests, cooks, wait staff, and supervisors.
• Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
• Reading and writing abilities are utilized often when taking orders, completing paperwork, etc.
• Mathematical skills, including basic math are used frequently.
• May be required to work nights, weekends, and/or holidays.

The Bartender position requires the ability to perform the following:

• Handling, carrying or lifting items weighing up to 50 pounds. (bar ware, boxes, bottles, ect.)
• Moving about the bar, lounge, and kitchen efficiently and safely.
• Handling food, objects, products and utensils effectively and safely.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.