Retail Manager

Elior Group

Waynesburg (Greene County)

On-site

USD 55,000 - 90,000

Full time

4 days ago
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Benefits offered by this job

Medical
Vision
Discount program
Commuter benefits
EAP
401k
Sick time
Holiday pay
Tuition reimbursement
Paid time off

Job summary

Elior Collegiate Dining at Waynesburg University is seeking a motivated food service director to lead a campus dining team and oversee all operations to ensure meals are served efficiently.

You will hire and train staff, enforce culinary, safety and sanitation standards, manage the budget and supplier relations, and collaborate with district managers to align dining services with client needs. This is a full-time, onsite role at Waynesburg University.

Qualifications

  • Must have at least two years coordinating food service operations.
  • Previous experience with industrial cooking.
  • Excellent communication skills with hourly staff and executives.
  • Ability to manage in a diverse environment with client focus.
  • Experience with Microsoft Office applications.

Responsibilities

  • Manage all functions of the food service department and its resources.
  • Lead a team of associates, including hiring and training new employees.
  • Ensure staff meet culinary, safety, and sanitation standards and regulations.
  • Budget for the department, including purchasing ingredients and forecasting.
  • Coordinate with district manager on dining service aspects.

Skills

Food service operations
Industrial cooking
Communication skills
MS Office

Job description

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Job Reference Number: 43632
Employment Type:Full-Time,Onsite
Segment: Education
Brand: Elior-Collegiate-Dining
Location: Waynesburg University


The Role at a glance:

We are looking to add a motivated, effective food service director to our Elior Collegiate Dining team. As a food service director, you will have the opportunity to lead a talented team of food service workers and manage all aspects of a food service department to ensure that customers and clients never miss a meal.


What you'll be doing:


  • Managing all functions of the food service department and its resources.

  • Manage and lead a team of associates, including hiring and training new employees.

  • Ensuring that staff meet all culinary, safety, and sanitation standards and regulations.

  • Budgeting for the department, including directly purchasing ingredients and ensuring the account meets all targets and forecasts.

  • Conferring with the district manager or other departments regarding the technical and administrative aspects of dining service.


What we're looking for:

Must-haves:



  • At least two years of experience coordinating food service operations.

  • Previous experience with industrial cooking.

  • Excellent communication skills and experience communicating with both hourly staff and company executives.

  • The ability to manage in a diverse environment with a strong focus on client and customer services and satisfaction.

  • Experience with and knowledge of all Microsoft Office suite applications.


Nice-to-haves:



  • ServSafe and/or HACCP certification


Where you'll be working:

Waynesburg University



  • Medical (FT Employees)

  • Vision

  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

  • Discount Program

  • Commuter Benefits (Parking and Transit)

  • EAP

  • 401k

  • Sick Time

  • Holiday Pay (9 paid holidays)

  • Tuition Reimbursement (FT Employees)

  • Paid Time Off


About Elior Collegiate:


Elior Collegiate Dining is rewriting the rules of campus dining, serving up bold flavors, fresh ideas, and high-impact experiences that fuel student life. We partner with forward-thinking colleges and universities to create vibrant, customized dining programs that spark connection, celebrate culture, and make food a defining part of the college journey.


About Elior-North America:


Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.


At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

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