Retail Food Service Supervisor - Campus Dining Ops

University of North Texas; Denton (TX); Vor Ort; USD 36.000 - 52.000; Vollzeit

Zusammenfassung

University of North Texas Dining Services oversees a designated UNT Campus Food Court location, ensuring policies are followed and daily operations run smoothly. The supervisor leads staff, maintains service quality, and supports onboarding and training to uphold top customer experiences.

The role emphasizes food safety, inventory control, and collaboration with the dining team to deliver high-quality meals. Hours vary; compensation aligns with experience and university standards.

Qualifikationen

• High school diploma/GED or equivalent required.
• Two years of institutional or commercial food preparation experience; at least one year in a supervisory role.

Aufgaben

• Oversee day-to-day operations of a designated UNT Campus Food Court location.
• Train and onboard new hires; enforce retail dining policies and procedures.
• Assist with ordering and conduct weekly inventories; ensure health and safety compliance.

Kenntnisse

Supervisory experience

Food safety knowledge

Staff training

Inventory management

High-volume production

Math for orders/inventory

Ausbildung

High school diploma/GED

Jobbeschreibung

University of North Texas Dining Services oversees a designated UNT Campus Food Court location, ensuring policies are followed and daily operations run smoothly. The supervisor leads staff, maintains service quality, and supports onboarding and training to uphold top customer experiences.

The role emphasizes food safety, inventory control, and collaboration with the dining team to deliver high-quality meals. Hours vary; compensation aligns with experience and university standards.