Restaurant Training Lead: Brand Standards & Guest Service

Ontario Trillium Foundation; Athol (MA); On-site; USD 40,000 - 60,000; Full time

Job summary

The Ontario Trillium Foundation in Athol, Massachusetts is seeking a candidate responsible for training and coaching restaurant team members. The role ensures that all team members meet food safety standards and guest service expectations.

Key duties include onboarding, overseeing product rollouts, and providing effective communication. Ideal candidates will excel in a leadership role, ensuring the team thrives in a fast-paced environment.

Responsibilities

• Train and coach team members on their roles and responsibilities.
• Ensure restaurant team can execute new product rollouts.
• Provide great guest service and coach restaurant team members to do the same.

Job description

The Ontario Trillium Foundation in Athol, Massachusetts is seeking a candidate responsible for training and coaching restaurant team members. The role ensures that all team members meet food safety standards and guest service expectations.

Key duties include onboarding, overseeing product rollouts, and providing effective communication. Ideal candidates will excel in a leadership role, ensuring the team thrives in a fast-paced environment.