Restaurant Team Member - Part-Time, Lunch Only Shift

Chick-fil-A

Roanoke (VA)

On-site

USD 18,000 - 23,000

Full time

14 days+

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Benefits offered by this job

Free meals
Closed every Sunday
Scholarship opportunities
Growth into trainer/leadership roles

Job summary

Chick-fil-A in Roanoke is hiring friendly, dependable Customer Service and Kitchen Team Members for flexible, part-time lunch shifts. No experience is required; paid training is provided. This is a great fit if you’re balancing school or family commitments.

This role includes serving guests with warmth, taking orders, and helping in front counter, drive-thru or kitchen. You’ll join a team known for service, efficiency, and a positive attitude; typical shifts run mid-morning to early afternoon,

Qualifications

  • Must be at least 16 years old.
  • Must communicate fluently in English.
  • Dependability and consistent attendance.
  • A positive, service-oriented attitude.
  • Coachability and willingness to learn.
  • Reliable transportation to the restaurant.
  • Saturday availability preferred; Sundays closed.

Responsibilities

  • Welcome and serve guests with warmth and professionalism.
  • Take and prepare orders accurately.
  • Serve guests at the front counter, dining room, and drive-thru.
  • Work with urgency while maintaining a positive attitude.
  • Keep guest areas and the kitchen clean, stocked, and welcoming.
  • Communicate clearly with teammates and leaders.
  • Help provide the attentive service Chick-fil-A guests expect.

Skills

Customer service
Cashier
English fluency
Dependability
Teamplayer
Food handling

Tools

POS system

Job description

Chick-fil-A is hiring friendly, dependable Customer Service and Kitchen Team Members for flexible, part-time lunch shifts. If you’re looking for a shorter shift while your children are in school, this could be a great fit!

Restaurant experience is not required. We provide paid training and are looking for people who bring a positive attitude, a strong work ethic, and a genuine desire to serve others.

Pay:
  • Part-Time: $13–$17/hour
  • Full-Time:$14–$17/hour
Schedule:
  • Flexible part-time lunch shifts
  • Generally start between 10:00–11:00 AM
  • Generally leave between 2:00–4:00 PM
  • Exact schedules may vary based on the day, business needs, and each Team Member’s availability
  • Weekday and Saturday shifts
  • Saturday availability is preferred
  • Closed Sundays
What you’ll do:
  • Work as a cashier in the drive-thru or at the front counter, serve as a dining room host, or work in the kitchen as a line cook or food-prep Team Member
  • Welcome and serve guests with warmth and professionalism
  • Take and prepare orders accurately
  • Serve guests at the front counter, in the dining room, and in the drive-thru
  • Work with urgency while maintaining a positive attitude
  • Keep guest areas and the kitchen clean, stocked, and welcoming
  • Communicate clearly with teammates and leaders
  • Help provide the attentive service Chick-fil-A guests expect
What we’re looking for:
  • Must be at least 16 years old
  • Must communicate fluently in English
  • Dependability and consistent attendance
  • A positive, humble, team-first attitude
  • Coachability and a willingness to learn
  • Reliable transportation to the restaurant
  • Saturday availability, except in limited circumstances
  • A friendly, service-oriented communication style
  • The ability to remain calm and helpful in a busy restaurant
Why join Chick-fil-A?
  • Flexible shifts while your children are in school
  • Free meals
  • Closed every Sunday
  • Scholarship opportunities
  • Opportunities to grow into trainer and leadership positions
  • A stable, team-oriented work environment

Many Chick-fil-A leaders started as Team Members. If you’re looking for a place where you can learn, grow, and develop valuable leadership skills, this could be a great fit!

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Our Chick-fil-A restaurants are locally owned and operated by independent, franchised Operator who invests in the future of Team Members and gives back to the Roanoke community.

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