Restaurant Team Member: Fast-Paced, Customer-Focused

pizzahut

Powder Springs (GA)

On-site

USD 14,000 - 21,000

Full time

14 days+
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Benefits offered by this job

Discount program on various products
Wellness program with points
Daily Pay on-demand pay
Tuition Assistance
GED credentials at no cost
Background checks

Job summary

Ayvaz Pizza (Franchisee of Pizza Hut) is hiring Team Members to assist with daily restaurant operations and deliver friendly, personalized service with great food in a clean, inviting environment.

The role involves greeting guests, handling orders and payments, preparing items, maintaining cleanliness, and ensuring health and safety standards while supporting management and fellow team members.

Qualifications

  • Ability to work well in a fast-paced environment and under pressure.
  • Reliable and dependable.
  • Good written, math and interpersonal skills.
  • Must be 16+ years old; 18+ for opening/closing shifts.

Responsibilities

  • Greets guests with a smile, receives orders, processes payments, and responds to customer issues.
  • Operates cash register or POS devices and uses suggestive-selling techniques to generate sales.
  • Communicates positively with customers, peers, and managers.
  • Verifies the accuracy of guests' orders.
  • Prepares and packages food and drinks.
  • Cleans kitchen area, counters, and utensils.
  • Cleans dining room, restrooms, and exterior grounds.
  • Maintains Health and Safety standards in work areas.
  • Unloads and stocks inventory items as needed.
  • Performs duties at multiple workstations.
  • Prompt and regular attendance on assigned shifts.
  • Follows uniform and grooming standards and policies.
  • Works with management to resolve issues and achieve team goals.

Skills

Fast-paced environment
Customer service

Job description

Ayvaz Pizza (Franchisee of Pizza Hut) is hiring Team Members to assist with daily restaurant operations and deliver friendly, personalized service with great food in a clean, inviting environment.

The role involves greeting guests, handling orders and payments, preparing items, maintaining cleanliness, and ensuring health and safety standards while supporting management and fellow team members.

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