Restaurant Team Member & Cashier

Harri; Universal City (TX); On-site; USD 24,000 - 36,000; Full time

Job summary

Harri is seeking a Team Member to support front-line food service, order taking, and kitchen tasks. You will greet customers, take orders, and work with kitchen and service teams to deliver a clean, efficient dining experience.

The role requires clear communication, the ability to multitask, and basic POS/food-prep skills. Training is provided; U.S. work authorization is assumed. This position is typically onsite in a fast-paced environment.

Qualifications

• Ability to respond promptly to requests, orders and instructions.
• Ability to communicate with customers and coworkers.
• Ability to perform multiple tasks and adjust to changing assignments.

Responsibilities

• Greet and thank customers.
• Take customer food and beverage orders via verbal or automated systems.
• Relay orders to kitchen operations.
• Cook, prepare and portion food using kitchen equipment.
• Stock kitchen and service areas with materials.
• Maintain cleanliness of the restaurant interior and exterior.
• Ensure compliance with alcoholic beverage laws where applicable.
• Handle payments and provide correct change.

Skills

Customer service

Communication

Multitasking

English proficiency

POS system familiarity

Tools

POS Cash Register

Kitchen Screens

Recipes

Job description

Harri is seeking a Team Member to support front-line food service, order taking, and kitchen tasks. You will greet customers, take orders, and work with kitchen and service teams to deliver a clean, efficient dining experience.

The role requires clear communication, the ability to multitask, and basic POS/food-prep skills. Training is provided; U.S. work authorization is assumed. This position is typically onsite in a fast-paced environment.