Guest-Focused Food Service Team Member

Harri; Renner (TX); On-site; USD 17,000 - 22,000; Full time

Job summary

Harri is seeking a Team Member in the United States. The role involves greeting customers, taking orders, preparing and serving food, stocking supplies, handling payments, and maintaining a clean dining area.

You will work with kitchen and service staff to ensure smooth operations and adherence to safety rules. The position requires strong communication, multitasking, and a friendly customer-service approach, with the ability to learn POS systems and follow food safety practices.

Qualifications

• Must have the ability to receive and respond promptly to requests, orders and instructions.
• Must have the ability to communicate with customers and coworkers.
• Must have the ability to comprehend and appropriately react to others.
• Must have the ability to perform multiple tasks.
• Must have the ability to adjust to changing assignments.
• Must have the ability to maintain productivity, composure, and a pleasant attitude under pressure.
• Must be able to speak English in positions requiring immediate customer contact.
• Must be able to learn POS Cash Register, Kitchen Screens, Recipes

Responsibilities

• Greet and thank customers.
• Place customer food and beverage orders through verbal communication and/or automated systems.
• Relay customer food and beverage orders from service counter to kitchen operations.
• Cook, prepare, package, and pour food and beverages in kitchen operations by and/or through the use of kitchen equipment.
• Stock kitchen and customer service operations with necessary food, beverage, packaging and service materials.
• Stock salsa bars with appropriate levels of sauces, condiments, paper and utensils.
• Fill food and beverage orders of customers as part of the coordinated kitchen and customer service operations.
• Collect customer payments and return proper change to customers through use of cash register.
• Unload deliveries of food, beverage, packaging and serving materials to restaurant.
• Clean the interior and exterior of the entire restaurant premises.
• Observes/follows alcoholic beverage laws, when applicable.
• Maintain safe public access to the restaurant.
• Perform all other duties as assigned by management.

Job description

Harri is seeking a Team Member in the United States. The role involves greeting customers, taking orders, preparing and serving food, stocking supplies, handling payments, and maintaining a clean dining area.

You will work with kitchen and service staff to ensure smooth operations and adherence to safety rules. The position requires strong communication, multitasking, and a friendly customer-service approach, with the ability to learn POS systems and follow food safety practices.