Restaurant Team Member

Dunkin'; Swanton (VT); Presencial; USD 21.000 - 23.000; Jornada completa

Descripción de la vacante

Dunkin' Donuts Incorporated in Swanton, VT is hiring team members to deliver guest-focused service. This hands-on, fast-paced role involves taking orders, preparing food and beverages, and keeping the restaurant clean.

No prior experience required; on-the-job training provided. You will greet guests, handle drive-thru and counter orders, and support teammates during rush periods while upholding Dunkin’ standards.

Formación

• Friendly, reliable and eager to learn.
• Strong communication and teamwork skills.
• Ability to multitask and stay calm under pressure.

Responsabilidades

• Greet guests with a friendly, positive attitude.
• Take accurate orders at the counter or drive-thru.
• Deliver fast, consistent service during busy periods.
• Prepare coffee, espresso beverages, donuts, sandwiches, and bakery items.
• Maintain product quality and freshness throughout the shift.
• Keep the restaurant clean, organized, and fully stocked.

Conocimientos

Customer service mindset

Clear communication

Teamwork skills

Ability to multitask

Descripción del empleo

Overview:Learn Your Position Inside and Out and Own the Guest Experience EverydayTeam Members are the heart of the Dunkin’ experience. They create great guest moments by preparing high-quality food and beverages, delivering fast and friendly service, and keeping the restaurant clean and running smoothly. This is a hands-on, fast-paced role with opportunities to grow into Shift Leader, Assistant Manager, and beyond.Pay Rate: $15-$17Key ResponsibilitiesGuest ServiceGreet guests with a friendly, positive attitude.Take accurate orders at the counter or drive-thru.Deliver fast, consistent service during busy periods.Resolve guest concerns quickly and professionally.Food & Beverage PreparationPrepare coffee, espresso beverages, donuts, sandwiches, and bakery items according to Dunkin’ standards.Follow all food safety, sanitation, and cleanliness procedures.Maintain product quality and freshness throughout the shift.Restaurant OperationsKeep the restaurant clean, organized, and fully stocked.Operate equipment safely and correctly.Assist with receiving deliveries, rotating stock, and minimizing waste.Support teammates and communicate clearly during rushes.Teamwork & CultureWork collaboratively with the team to maintain a positive, respectful environment.Follow direction from Shift Leaders and Managers.Uphold Dunkin’ brand standards and franchise policies.Essential Job FunctionsAbility to stand for extended periods and lift up to 40 lbs as needed.Ability to work in a fast-paced environment with a sense of urgency.QualificationsNo experience required — we’ll train you.Friendly, reliable, and eager to learn.Strong communication and teamwork skills.Ability to multitask and stay calm under pressure.