Join to apply for the Restaurant Team Member role at Dunkin Donuts
Job Requirements
A Dunkin' Restaurant Team Member is responsible for preparing food and beverages according to Dunkin' operational standards, providing guests with great service, and maintaining a clean, safe, and organized workspace.
Key Responsibilities
- Follow brand standards, recipes, and systems.
- Prepare and package food and beverages accurately.
- Assemble and package orders.
- Understand the restaurant menu, including limited-time offers and promotions, and be able to answer guest questions.
- Maintain a clean and organized workstation.
- Clean equipment, service areas, and guest areas.
- Stock items, such as cups, lids, etc., at the workstations.
- Take orders at the Drive Thru or Front Counter and handle payments.
- Meet speed of service standards while delivering accurate orders to guests.
- Provide friendly and efficient service to guests.
- Maintain a guest-focused culture in the restaurant.
- Work collaboratively with team members and managers.
- Maintain and organize stockroom and refrigerated areas.
Key Skills & Traits
- Team-oriented and able to work in a fast-paced environment.
- Punctual, honest, and positive attitude.
- Willing to learn and adapt.
- Guest-focused with strong communication skills.
Physical Requirements
- Standing for extended periods.
- Repetitive movements such as bending, stooping, and reaching.
- Lifting boxes, ice, and products up to 20 lbs.
- Wearing a headset.
- Working in a compact space.
Other Experience and Qualifications
No prior experience required.
Application Instructions
Apply Online: www.teamtmart.com/careers
Additional Details
- Seniority level: Entry level
- Employment type: Full-time
- Job function: Management and Manufacturing
- Industries: Food and Beverage Services