Restaurant Team Member

Panera LLC

San Antonio (TX)

On-site

USD 28,000 - 32,000

Full time

14 days+
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Benefits offered by this job

Flexible, reliable scheduling
Paid vacation, sick time, and holidays
Medical, dental, vision, and life insurance

Job summary

Panera LLC is seeking a Restaurant Team Member in San Antonio, TX. You will execute duties across various areas in the bakery-cafe while delivering genuine customer service. Responsibilities include greeting guests, preparing fresh meals, and maintaining cleanliness.

The ideal candidate thrives in a fast-paced environment, possesses strong communication skills, and has a passion for providing excellent service. Benefits include competitive pay, free meals, and health insurance for eligible full-time members.

Qualifications

  • Minimum age requirement of 16 years or older.
  • Ability to lift up to 25 lbs and stand for extended periods.
  • Desire to create moments of comfort and joy for every guest.

Responsibilities

  • Execute duties for specific areas within the bakery-cafe.
  • Greet every guest with genuine warmth.
  • Maintain a clean, safe, and inviting environment.

Skills

Clear communication skills
Strong interpersonal skills
Ability to multitask

Job description

Restaurant Team Member

Panera Bread

Location

606330 - San Antonio, TX - State Highway 151

Responsibilities
  • Execute duties for specific areas within the bakery-cafe (Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.).
  • Greet every guest with genuine warmth and enthusiasm.
  • Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency—no assembly lines, just real ingredients and great food.
  • Stay on the move—assist guests at entry, cashier, and dining areas.
  • Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
  • Be informed about daily priorities and adapt to changes with a positive attitude.
  • Support team success by completing cleaning and stocking duties and helping set up the next shift.
Benefits
  • Competitive pay and eligible for team tips.
  • Free on-shift meals and unlimited fountain beverages.
  • Flexible, reliable scheduling.
  • Paid vacation, sick time, and holidays (for full‑time team members).
  • Medical, dental, vision, life insurance, pet insurance, and 401(k) with match available.
  • Career advancement and leadership development opportunities.
  • Tuition discounts.
  • Perks and rewards for team members.
  • Team member assistance program.
Qualifications
  • Minimum age requirement of 16years or older.
  • Ability to lift up to 25lbs and stand for extended periods.
  • Clear communication skills and the ability to quickly understand directions in a loud environment.
  • Strong interpersonal skills and a passion for making people smile.
  • Desire to create moments of comfort, connection, and joy for every guest.
  • Thrives in a fast‑paced environment and can multitask with ease.
  • Reliable, punctual, and flexible to work evenings, weekends, and holidays.
  • Completion of basic food safety training (Food Handler’s Card, as required by law).
  • Enjoys working with food; food service experience is preferred but not required.
Equal Opportunity Employer

Disabled/Veterans

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