Restaurant Team Member

Panera LLC; San Antonio (TX); Sur place; USD 28 000 - 32 000; Plein temps

Avantages offerts par ce poste

Flexible, reliable scheduling

Paid vacation, sick time, and holidays

Medical, dental, vision, and life insurance

Résumé du poste

Panera LLC is seeking a Restaurant Team Member in San Antonio, TX. You will execute duties across various areas in the bakery-cafe while delivering genuine customer service. Responsibilities include greeting guests, preparing fresh meals, and maintaining cleanliness.

The ideal candidate thrives in a fast-paced environment, possesses strong communication skills, and has a passion for providing excellent service. Benefits include competitive pay, free meals, and health insurance for eligible full-time members.

Qualifications

• Minimum age requirement of 16 years or older.
• Ability to lift up to 25 lbs and stand for extended periods.
• Desire to create moments of comfort and joy for every guest.

Responsabilités

• Execute duties for specific areas within the bakery-cafe.
• Greet every guest with genuine warmth.
• Maintain a clean, safe, and inviting environment.

Connaissances

Clear communication skills

Strong interpersonal skills

Ability to multitask

Description du poste

Restaurant Team Member

Panera Bread

Location

606330 - San Antonio, TX - State Highway 151

Responsibilities

• Execute duties for specific areas within the bakery-cafe (Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.).
• Greet every guest with genuine warmth and enthusiasm.
• Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency—no assembly lines, just real ingredients and great food.
• Stay on the move—assist guests at entry, cashier, and dining areas.
• Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
• Be informed about daily priorities and adapt to changes with a positive attitude.
• Support team success by completing cleaning and stocking duties and helping set up the next shift.

Benefits

• Competitive pay and eligible for team tips.
• Free on-shift meals and unlimited fountain beverages.
• Flexible, reliable scheduling.
• Paid vacation, sick time, and holidays (for full‑time team members).
• Medical, dental, vision, life insurance, pet insurance, and 401(k) with match available.
• Career advancement and leadership development opportunities.
• Tuition discounts.
• Perks and rewards for team members.
• Team member assistance program.

Qualifications

• Minimum age requirement of 16years or older.
• Ability to lift up to 25lbs and stand for extended periods.
• Clear communication skills and the ability to quickly understand directions in a loud environment.
• Strong interpersonal skills and a passion for making people smile.
• Desire to create moments of comfort, connection, and joy for every guest.
• Thrives in a fast‑paced environment and can multitask with ease.
• Reliable, punctual, and flexible to work evenings, weekends, and holidays.
• Completion of basic food safety training (Food Handler’s Card, as required by law).
• Enjoys working with food; food service experience is preferred but not required.

Equal Opportunity Employer

Disabled/Veterans