Restaurant Team Member

Panera LLC; Von Ormy (TX); On-site; USD 16,531 - 20,664; Full time

Benefits offered by this job

Free on-shift meals

Flexible scheduling

Career advancement opportunities

Job summary

Panera LLC is seeking a Restaurant Team Member in Von Ormy, Texas to create a warm and inviting atmosphere for guests. You will execute various duties across the bakery-cafe, ensuring exceptional food service and guest experiences.

Responsibilities include greeting guests warmly, assembling fresh food items efficiently, and maintaining cleanliness. The position offers competitive pay with potential team tips, free meals during shifts, and benefits including medical, dental, and career advancement opportunities.

Qualifications

• Minimum age of 16+, ability to lift 25 lbs and stand for long periods.
• Confidence in a fast-paced environment and comfort with food service.

Responsibilities

• Serve as an ambassador for Panera by providing excellent guest interaction.
• Maintain a clean and inviting environment by following cleaning protocols.
• Adapt to changes with a positive attitude to ensure guest satisfaction.

Skills

Clear communication skills

Strong interpersonal skills

Fast-paced multitasking

Job description

Responsibilities

As a Restaurant Team Member, you will be an ambassador for bringing Panera Warmth to life with each guest interaction, delivering excellent services in every circumstance.

Your daily responsibilities will include, but are not limited to:

• Execute duties for your specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive‑Thru, Barista, Guest Experience Champion, QC, etc.).
• Greet every guest with genuine warmth and enthusiasm.
• Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency – no assembly lines, just real ingredients and great food.
• Stay on the move – assist guests at entry, cashier, and dining areas.
• Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
• Be informed about daily priorities and adapt to changes with a positive attitude – every guest gets our best.
• Support team success by completing cleaning and stocking duties and helping set up the next shift.

Benefits

• Competitive pay & eligible for team tips
• Free on‑shift meals & unlimited fountain beverages
• Flexible, reliable scheduling
• Paid vacation, sick time, and holidays (for full‑time team members)
• Medical, dental, vision, life insurance, pet insurance & 401(k) with match available
• Career advancement & leadership development opportunities
• Tuition discounts
• Perks & rewards for team members
• Team member assistance program

Qualifications

• Minimum age requirement of 16+ and ability to lift up to 25 lbs. and stand for extended periods.
• Clear communication skills and ability to quickly understand and respond to guests, managers, and team members in a loud environment.
• Strong interpersonal skills and a passion for creating moments of comfort, connection, and joy for every guest.
• Confidence in a fast‑paced environment with the ability to multitask with ease.
• Reliability, punctuality, and flexibility to work evenings, weekends, and holidays.
• Basic food safety understanding and practice training (Food Handler’s Card, as required by law).
• Enjoyment of working with food (food service experience preferred but not required).

Equal Opportunity Employer

Disabled/Veterans

Location: 606326 – San Antonio, TX – N US Highway 281