Restaurant Team Member

Panera LLC; San Marcos (TX); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Flexible, reliable scheduling

Free on-shift meals & unlimited fountain beverages

Medical, dental, vision, life insurance

401(k) with match available

Tuition discounts

Job summary

Panera LLC in San Marcos, TX is seeking a Restaurant Team Member to join their team. In this role, you'll be the heart of hospitality, ensuring every guest receives warmth and care in every interaction. Responsibilities include greeting guests, assembling fresh dishes, and maintaining a clean and inviting atmosphere.

We offer competitive pay, free meals on shift, flexible scheduling, and various benefits for full-time members. Join an environment where you can thrive and enjoy making connections with guests every day.

Qualifications

• Minimum age requirement (16+).
• Reliable, punctual, and flexible to work evenings, weekends, and holidays.
• Food service experience preferred but not required.

Responsibilities

• Greet every guest with warmth and enthusiasm.
• Assemble fresh salads, soups, and sandwiches accurately and efficiently.
• Maintain a clean, safe, and inviting environment.
• Support team success by completing cleaning and stocking duties.

Skills

Strong interpersonal skills

Ability to lift up to 25 lbs.

Clear communication in loud environments

Passionate about hospitality

Ability to multitask

Job description

Restaurant Team Member

Restaurant Team Member At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member, you’ll be the heart of hospitality—bringing warmth, care, and joy to every interaction. You will help create meaningful experiences that keep guests coming back.

Responsibilities

• Execute duties for specific areas within the bakery‑cafe (Production, Prep, Service, Cashier, Expo, Drive‑Thru, Barista, Guest Experience Champion, QC, etc.).
• Greet every guest with genuine warmth and enthusiasm.
• Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency—no assembly lines, just real ingredients and great food.
• Stay on the move—assist guests at entry, cashier, and dining areas.
• Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
• Be informed about daily priorities and adapt to changes with a positive attitude, ensuring every guest gets our best.
• Support team success by completing cleaning and stocking duties and helping set up the next shift.

Benefits

• Competitive pay & eligible for team tips
• Free on‑shift meals & unlimited fountain beverages
• Flexible, reliable scheduling
• Paid vacation, sick time, and holidays (for full‑time team members)
• Medical, dental, vision, life insurance, pet insurance & 401(k) with match available
• Career advancement & leadership development opportunities
• Tuition discounts
• Perks & rewards for team members
• Team member assistance program

Requirements

• Minimum age requirement (16+)
• Ability to lift up to 25 lbs. and stand for extended periods
• Clear communication in a loud environment
• Strong interpersonal skills and love making people smile
• Passionate about creating moments of comfort, connection, and joy for every guest
• Thrives in a fast‑paced environment and can multitask with ease
• Reliable, punctual, and flexible to work evenings, weekends, and holidays
• Complete basic food safety understanding and practice training (Food Handler’s Card as required)
• Enjoy working with food
• Food service experience is preferred but not required

Equal Opportunity Employer: Disabled/Veterans

The actual pay offered will be determined by multiple factors, including but not limited to the candidate’s relevant experience, job‑related knowledge, skills, and geographical location. Individual compensation decisions are dependent upon the facts and circumstances of each position and candidate.

Location: 606324 - San Marcos, TX - South Interstate Highway 35