Restaurant Team Member

Panera LLC; Norridge (IL); On-site; USD 20,664 - 26,174; Full time

Benefits offered by this job

Free on-shift meals

Flexible scheduling

Medical, dental, and vision insurance

401(k) with match

Career advancement opportunities

Job summary

Panera LLC is looking for a Restaurant Team Member in Norridge, IL. You will be the heart of hospitality, executing duties in various bakery-cafe areas while ensuring a warm and inviting environment for every guest.

This role offers competitive pay between $15.00 and $19.00, free on-shift meals, flexible scheduling, and various benefits including medical insurance and career advancement opportunities.

Qualifications

• Minimum age 16+ and able to lift up to 25 lbs.
• Reliability, punctuality, and flexibility to work evenings, weekends, and holidays.
• Completion of basic food safety training (Food Handler’s Card).

Responsibilities

• Execute duties for your specific area within the bakery-cafe.
• Greet every guest with genuine warmth and enthusiasm.
• Assemble fresh salads, soups, and sandwiches with care.

Skills

Clear communication skills

Strong interpersonal skills

Ability to thrive in a fast-paced environment

Job description

At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member you’ll be the heart of hospitality—bringing warmth, care, and joy to every interaction and playing a key role in the bakery‑cafe’s growing business and community impact.

Responsibilities

• Execute duties for your specific area within the bakery‑cafe (Production, Prep, Service, Cashier, Expo, Drive‑Thru, Barista, Guest Experience Champion, QC, etc.).
• Greet every guest with genuine warmth and enthusiasm.
• Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency—no assembly lines, just real ingredients and great food.
• Remain mobile to assist guests at the entrance, cashier, and dining areas.
• Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
• Stay informed about daily priorities and adapt to changes with a positive attitude.
• Support team success by completing cleaning and stocking duties and helping set up the next shift.

Benefits

• Competitive pay ($15.00 – $19.00) with eligibility for team tips.
• Free on‑shift meals and unlimited fountain beverages.
• Flexible, reliable scheduling.
• Paid vacation, sick time, and holidays (for full‑time team members).
• Medical, dental, vision, life insurance, pet insurance, and 401(k) with match.
• Career advancement and leadership development opportunities.
• Tuition discounts.
• Perks and rewards for team members.
• Team member assistance program.

Requirements

• Minimum age 16+ and able to lift up to 25 lbs and stand for extended periods.
• Clear communication skills and the ability to understand directions in a loud environment.
• Strong interpersonal skills and a passion for making people smile.
• Drive to create moments of comfort, connection, and joy for every guest.
• Ability to thrive in a fast‑paced environment and multitask with ease.
• Reliability, punctuality, and flexibility to work evenings, weekends, and holidays.
• Completion of basic food safety training (Food Handler’s Card, as required by law).
• Pre‑existing food service experience preferred but not required.

Equal Opportunity Employer

Disabled/Veterans

Location

601714 Norridge, IL - N Harlem Avenue