Restaurant Team Member

Panera LLC; Chicago (IL); On-site; USD 22,868 - 26,174; Part time

Benefits offered by this job

Free on-shift meals

Unlimited fountain beverages

Flexible scheduling

Paid vacation and sick time

Medical, dental, vision insurance

401(k) with match

Tuition discounts

Job summary

Panera LLC is hiring Restaurant Team Members in Chicago, IL. As a key part of our hospitality team, you will create meaningful experiences for guests with genuine warmth and efficiency. Responsibilities include maintaining cleanliness and executing various duties like service and cashiering.

We offer competitive pay, flexible scheduling, and comprehensive benefits including medical, dental, and tuition discounts. Join us to be part of a team that values connection and joy in every interaction.

Qualifications

• Minimum age requirement of 16 years and ability to lift up to 25lbs and stand for extended periods.
• Passion for creating moments of comfort, connection, and joy for every guest.
• Enjoy working with food (food service experience preferred but not required).

Responsibilities

• Execute duties in designated areas such as Production, Prep, Service, and Cashier.
• Greet every guest with genuine warmth and enthusiasm.
• Maintain a clean, safe, and inviting environment by following food safety standards.

Skills

Strong interpersonal skills

Ability to communicate clearly

Reliable and punctual

Ability to thrive in a fast-paced environment

Education

Completion of basic food safety training

Job description

Restaurant Team Member At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member, you’ll be the heart of hospitality – bringing warmth, care, and joy to every interaction. You will help create meaningful experiences that keep guests coming back.

Responsibilities

• Execute duties in designated areas such as Production, Prep, Service, Cashier, Expo, Drive‑Thru, Barista, Guest Experience Champion, QC, etc.
• Greet every guest with genuine warmth and enthusiasm.
• Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency.
• Stay on the move – assist guests at entry, cashier, and dining areas.
• Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
• Be informed about daily priorities and adapt to changes with a positive attitude.
• Support team success by completing cleaning and stocking duties and helping set up the next shift.

Benefits

• Competitive pay ($16.60 – $19.00) & eligible for team tips.
• Free on‑shift meals & unlimited fountain beverages.
• Flexible, reliable scheduling.
• Paid vacation, sick time, and holidays (for full‑time team members).
• Medical, dental, vision, life insurance, pet insurance & 401(k) with match.
• Career advancement & leadership development opportunities.
• Tuition discounts.
• Perks & rewards for team members.
• Team member assistance program.

Qualifications

• Minimum age requirement of 16 years and ability to lift up to 25lbs. and stand for extended periods.
• Ability to communicate clearly and quickly understand directions in a loud environment.
• Strong interpersonal skills and a love for making people smile.
• Passion for creating moments of comfort, connection, and joy for every guest.
• Ability to thrive in a fast‑paced environment and multitask with ease.
• Reliable, punctual, and flexible to work evenings, weekends, and holidays.
• Completion of basic food safety training (Food Handler’s Card, as required by law).
• Enjoy working with food (food service experience preferred but not required).

Location: 606477, Chicago, IL – North State Street.

Equal Opportunity Employer: Disabled/Veterans.