Restaurant Team Member

Panera LLC; Bourbonnais (IL); On-site; USD 26,000 - 31,000; Full time

Benefits offered by this job

Free on-shift meals

Flexible scheduling

Career advancement opportunities

Medical, dental, vision and life insurance

Tuition discounts

401(k) with match

Team member assistance program

Perks & rewards for team members

Job summary

Panera LLC is looking for a Restaurant Team Member to join our team in Bourbonnais, IL. In this role, you will bring warmth and care to every guest interaction while executing various duties in hospitality and food service.

Responsibilities include greeting guests, assembling food accurately, and maintaining a clean and safe environment. We offer competitive pay, flexible scheduling, and various benefits including medical insurance, paid time off, and career advancement opportunities.

Qualifications

• Minimum age requirement (16+).
• Ability to lift up to 25 lbs and stand for extended periods.
• Clear communication skills and ability to understand directions in a loud environment.
• Strong interpersonal skills and a passion for customer service.
• Reliability and ability to work evenings and weekends.

Responsibilities

• Serve as an ambassador for Panera Warmth, greeting every guest warmly.
• Assemble fresh salads, soups, and sandwiches efficiently.
• Maintain a clean, safe, and inviting environment.

Skills

Communication skills

Interpersonal skills

Ability to multitask

Food service experience

Basic food safety understanding

Job description

Restaurant Team Member at Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member, you’ll be the heart of hospitality—bringing warmth, care, and joy to every interaction.

Responsibilities

• Serve as an ambassador for Panera Warmth, greeting every guest with genuine warmth and enthusiasm.
• Execute duties in your specific area (e.g., Production, Prep, Service, Cashier, Expo, Drive‑Thru, Barista, Guest Experience Champion, QC).
• Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency.
• Stay on the move—assist guests at entry, cashier, and dining areas.
• Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
• Stay informed about daily priorities and adapt to changes with a positive attitude.
• Support team success by completing cleaning and stocking duties and helping set up the next shift.

Benefits

• Competitive pay & eligible for team tips.
• Free on‑shift meals & unlimited fountain beverages.
• Flexible, reliable scheduling.
• Paid vacation, sick time, and holidays (for full‑time team members).
• Medical, dental, vision, life insurance, pet insurance & 401(k) with match available.
• Career advancement & leadership development opportunities.
• Tuition discounts.
• Perks & rewards for team members.
• Team member assistance program.

Qualifications

• Minimum age requirement (16+).
• Ability to lift up to 25 lbs. and stand for extended periods.
• Clear communication skills and ability to understand directions in a loud environment.
• Strong interpersonal skills and a passion for creating moments of comfort, connection, and joy for every guest.
• Ability to thrive in a fast‑paced environment and multitask with ease.
• Reliability, punctuality, and flexibility to work evenings, weekends, and holidays.
• Basic food safety understanding and training (Food Handler’s Card as required by law).
• Enjoy working with food; food service experience is preferred but not required.

Equal Opportunity Employer: Disabled/Veterans.

601596 Bourbonnais, IL - North State Road 50