Restaurant Team Member

Panera LLC; Fremont (CA); On-site; USD 27,552 - 31,684; Full time

Benefits offered by this job

Free on-shift meals

Flexible scheduling

Medical, dental, vision insurance

401(k) with match

Career advancement opportunities

Job summary

Panera LLC in Fremont, California, is looking for a Restaurant Team Member to embody warmth and care in every guest interaction. Responsibilities include executing area-specific tasks, greeting guests with enthusiasm, and maintaining a clean environment. We offer competitive pay of $20.00 - $23.00 per hour, flexible scheduling, and comprehensive benefits for full-time team members.

Join us to create moments of comfort and connection for our guests while advancing your career in a supportive environment.

Qualifications

• Minimum age requirement: 16+ and able to lift up to 25 lbs.
• Strong interpersonal skills and love making people smile.
• Ability to thrive in a fast-paced environment and multitask.

Responsibilities

• Execute duties for specific area within the bakery-cafe.
• Greet every guest with genuine warmth and enthusiasm.
• Maintain a clean, safe, and inviting environment.

Skills

Clear communication skills

Strong interpersonal skills

Ability to thrive in a fast-paced environment

Reliability and punctuality

Enjoy working with food

Job description

Restaurant Team Member At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member, you’ll be the heart of hospitality, bringing warmth, care, and joy to every interaction. Your role gives you the opportunity to connect with guests, impact the bakery‑cafe’s growth, and serve local communities across the country.

Responsibilities

• Execute duties for your specific area within the bakery‑cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive‑Thru, Barista, Guest Experience Champion, QC).
• Greet every guest with genuine warmth and enthusiasm.
• Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency.
• Assist guests at entry, cashier, and dining areas.
• Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
• Be informed about daily priorities and adapt to changes with a positive attitude.
• Support team success by completing cleaning and stocking duties and helping set up the next shift.

Benefits

• Competitive pay and eligible for team tips
• Free on‑shift meals and unlimited fountain beverages
• Flexible, reliable scheduling
• Paid vacation, sick time, and holidays (full‑time team members)
• Medical, dental, vision, life insurance, pet insurance, and 401(k) with match available
• Career advancement and leadership development opportunities
• Tuition discounts
• Perks and rewards for team members
• Team member assistance program

Pay

Competitive pay: $20.00 - $23.00 per hour. The actual pay offered will be determined by factors such as experience, knowledge, skills, and location. Individual compensation decisions are dependent upon the facts and circumstances of each position and candidate.

Qualifications

• Minimum age requirement: 16+ and able to lift up to 25 lbs. and stand for extended periods.
• Clear communication skills and ability to understand directions in a loud environment.
• Strong interpersonal skills and love making people smile.
• Passion for creating moments of comfort, connection, and joy for guests.
• Ability to thrive in a fast‑paced environment and multitask with ease.
• Reliable, punctual, and flexible to work evenings, weekends, and holidays.
• Completion of basic food safety training and practice. (Food Handler’s Card as required by law)
• Enjoy working with food. Food service experience preferred but not required.

Equal Opportunity Employer

Disabled/Veterans.

Location

600935 Fremont, CA – Christy Street