Restaurant Team Member

Panera LLC; Blaine (MN); On-site; USD 15,718 - 23,419; Full time

Benefits offered by this job

Free on-shift meals

Flexible scheduling

Tuition discounts

Paid vacation and sick time

Job summary

Panera LLC in Blaine, Minnesota, seeks a Restaurant Team Member to deliver warm hospitality and support bakery-cafe operations. Responsibilities include executing duties in various areas such as Production, Service, and Drive-Thru, ensuring a positive guest experience.

The ideal candidate will thrive in a fast-paced environment and have a passion for food service. Benefits include competitive pay, free meals, flexible scheduling, and career advancement opportunities. Join us to create moments of comfort, connection, and joy!

Qualifications

• Minimum age requirement 16+ and able to lift up to 25 lbs and stand for extended periods.
• Thrive in a fast-paced environment, reliable and flexible to work evenings, weekends, and holidays.
• Completion of basic food safety understanding and practice training (Food Handler’s Card, as required by law).

Responsibilities

• Act as an ambassador for Panera Warmth, delivering excellent services.
• Greet guests with genuine warmth and enthusiasm.
• Maintain a clean, safe, and inviting environment by following food safety standards.

Skills

Clear communication

Strong interpersonal skills

Ability to multitask

Food service experience

Job description

Restaurant Team Member at Panera Bread: responsible for delivering warm hospitality and supporting the bakery‑cafe operations.

Responsibilities

• Act as an ambassador for Panera Warmth, delivering excellent services.
• Execute duties for specific areas within the bakery‑cafe (eg. Production, Prep, Service, Cashier, Expo, Drive‑Thru, Barista, Guest Experience Champion, QC).
• Greet guests with genuine warmth and enthusiasm.
• Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency.
• Assist guests at entry, cashier, and dining areas while staying on the move.
• Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
• Remain informed about daily priorities and adapt to changes with a positive attitude.
• Support team success by completing cleaning and stocking duties and helping set up the next shift.

Benefits

• Competitive pay & eligible for team tips.
• Free on‑shift meals & unlimited fountain beverages.
• Flexible, reliable scheduling.
• Paid vacation, sick time, and holidays (full‑time team members).
• Medical, dental, vision, life insurance, pet insurance & 401(k) with match available.
• Career advancement & leadership development opportunities.
• Tuition discounts.
• Perks & rewards for team members.
• Team member assistance program.

Qualifications

• Minimum age requirement 16+ and able to lift up to 25 lbs and stand for extended periods.
• Clear communication and ability to understand directions in a loud environment.
• Strong interpersonal skills and passion for creating moments of comfort, connection, and joy.
• Thrive in a fast‑paced environment and can multitask with ease.
• Reliable, punctual, and flexible to work evenings, weekends, and holidays.
• Completion of basic food safety understanding and practice training (Food Handler’s Card, as required by law).
• Enjoy working with food (food service experience preferred but not required).

Equal Opportunity Statement

Equal Opportunity Employer: Disabled/Veterans.

Location: 606070 - Blaine, MN - 109th Avenue.

Competitive pay: $11.41 - $17.00.