Restaurant Team Member

Panera LLC

Minneapolis (MN)

On-site

USD 22,551 - 26,174

Part time

14 days+
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Benefits offered by this job

Free on-shift meals
Flexible scheduling
Paid vacation, sick time, and holidays

Job summary

Panera LLC in Minneapolis is seeking a Restaurant Team Member to deliver warm hospitality and support bakery-cafe operations. Responsibilities include welcoming guests, preparing food with care, and maintaining a clean environment.

The ideal candidate will have strong communication and interpersonal skills. Benefits include competitive pay, free meals during shifts, flexible scheduling, and healthcare options. Join us to foster moments of comfort and joy for our guests!

Qualifications

  • Minimum age requirement of 16+ years.
  • Ability to lift up to 25 lbs and stand for extended periods.
  • Excellent communication skills in a loud environment.
  • Strong interpersonal skills with a passion for guest engagement.
  • Reliability and flexibility for various shifts.

Responsibilities

  • Serve as an ambassador for Panera Warmth.
  • Assemble fresh salads, soups, and sandwiches.
  • Assist guests at cashier and dining areas.
  • Maintain a clean and inviting environment.
  • Support team success by completing duties.

Skills

Communication skills
Interpersonal skills
Food safety knowledge

Job description

Restaurant Team Member responsibilities involve delivering warm hospitality to guests and supporting Panera Bread’s bakery‑cafe operations.

Responsibilities
  • Serve as an ambassador for Panera Warmth, welcoming guests with genuine warmth and enthusiasm.
  • Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency.
  • Assist guests at entry, cashier, and dining areas.
  • Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
  • Stay informed about daily priorities and adapt to changes with a positive attitude.
  • Support team success by completing cleaning and stocking duties and helping set up the next shift.
Benefits
  • Competitive pay, eligible for team tips.
  • Free on‑shift meals and unlimited fountain beverages.
  • Flexible, reliable scheduling.
  • Paid vacation, sick time, and holidays (for full‑time team members).
  • Medical, dental, vision, life insurance, pet insurance & 401(k) with match available.
  • Career advancement & leadership development opportunities.
  • Tuition discounts.
  • Perks & rewards for team members.
  • Team member assistance program.
Qualifications
  • Minimum age requirement of 16+ years.
  • Ability to lift up to 25 lbs and stand for extended periods.
  • Excellent communication skills and the ability to understand directions in a loud environment.
  • Strong interpersonal skills and a passion for creating moments of comfort, connection, and joy for guests.
  • Reliability, punctuality, and flexibility to work evenings, weekends, and holidays.
  • Basic food safety understanding and completion of food safety training (Food Handler’s Card, as required by law).
  • Experience in food service preferred but not required.
Pay

Competitive pay: $16.37 - $19.00. Actual pay will be determined by experience, knowledge, skills, and location.

EEO Statement

Equal Opportunity Employer: Disabled/Veterans

Location

606042 Minneapolis, MN - E. 28th St

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