Restaurant Team Leader

teammemberrrh; Austin (TX); On-site; USD 35,000 - 50,000; Full time

Job summary

Join teammemberrrh as a Restaurant Team Lead in Austin, Texas! In this role, you will be the first-line supervisor responsible for training and leading your team to deliver outstanding guest experiences. Your key responsibilities will also include maintaining food quality, restaurant cleanliness, and complying with standards.

Prior experience in a supervisory role is desirable, as well as strong leadership skills. This is a full-time or part-time opportunity, offering a chance to grow in a dynamic restaurant environment.

Qualifications

• Prior experience as shift lead, team lead, or restaurant manager.
• Strong communication and customer service skills.
• Ability to train and coach team members.

Responsibilities

• Supervise team members and ensure a great guest experience.
• Maintain restaurant cleanliness and compliance with standards.
• Train and coach staff for operational excellence.

Skills

Leadership

Food Safety

Customer Service

Job description

"This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired.The independent franchisee isresponsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages,supervision, staffing and scheduling."

Restaurant Team Lead is the first-line operational supervisor, for training and leading team members in consistently delivering a “WOW” guest experience, including ensuring food quality/safety, executing on the components of the guest service puzzle, maintaining restaurant cleanliness, and ensuring compliance with all JIB procedures and standards, the Service Profit Chain (SPC) and Brand Promise. Regular and prompt attendance is required for this position.

Restaurant Team Lead is generally a full time or part time opportunity.

Prior experience in one or more of the following roles is highly desirable: shift lead, team lead, supervisor, restaurant assistant manager, catering manager, kitchen manager.

Restaurant Team Lead Key Responsibilities:

• Internal Service
• External Service
• Higher Profits
• Fostering the Culture
• Workstation Operation
• Food Quality/Safety
• Training/Coaching
• Guest Focus
• Business Management