Restaurant Team Lead — Guest Experience

Dollywood Parks & Resorts

Pigeon Forge (TN)

On-site

USD 46,000 - 50,000

Full time

2 days ago
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Job summary

Dollywood Parks & Resorts is seeking a Restaurant Supervisor for Dollywood's DreamMore Resort & Spa. This role supervises dining service operations, ensures staffing aligns with occupancy, and upholds the company mission and safety standards.

The supervisor leads by example, trains staff, and maintains a guest-centric work environment while managing POS transactions and cash handling. The ideal candidate will have supervisory experience, Serve Safe and ABC certifications, and a valid driver’s

Qualifications

  • Must be at least 21 years old.
  • Requires thorough knowledge of a specialized or technical field.
  • Previous supervisory experience, Highly Preferred.
  • High Diploma, Required.
  • Three Years of job-related experience, Required.
  • Must obtain Serve Safe certification and ABC certification.
  • Must have valid driver’s license and auto liability insurance.
  • Background screening and pre-employment drug screening will be completed.

Responsibilities

  • Checks daily occupancy/forecast with Front Desk to ensure adequate staffing and makes adjustments as needed.
  • Creates shift assignments including section, opening/closing side work.
  • Communicates daily specials from kitchen to servers.
  • Ensures hosts meet grooming standards daily.
  • Inspects dining room, patio and lounge for cleanliness and proper setup.
  • Monitors workstations and service areas for quality, cleanliness and staffing levels.
  • Resolves guest issues with food, beverage, service or timing.
  • Assists with opening/closing checklists and inventory procedures.

Skills

Customer service
Leadership
Communication
Problem solving

Education

High Diploma

Tools

POS

Job description

Dollywood Parks & Resorts is seeking a Restaurant Supervisor for Dollywood's DreamMore Resort & Spa. This role supervises dining service operations, ensures staffing aligns with occupancy, and upholds the company mission and safety standards.

The supervisor leads by example, trains staff, and maintains a guest-centric work environment while managing POS transactions and cash handling. The ideal candidate will have supervisory experience, Serve Safe and ABC certifications, and a valid driver’s

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