A leading seafood restaurant company in Marion, Illinois is seeking a Certified Restaurant Supervisor to support operations. This role includes providing direction to team members and ensuring high-quality service. Candidates should ideally have a Bachelor's degree and be at least 21 years of age. The position offers a supportive training program and a balance between work and life with flexible hours.
Qualifications
At least 21 years of age.
Responsibilities
Support the management team for smooth restaurant operations.
Provide direction and assistance to team members.
Ensure seafood is prepared perfectly and served hot and fast.
Education
Bachelor's degree preferred
Job description
A leading seafood restaurant company in Marion, Illinois is seeking a Certified Restaurant Supervisor to support operations. This role includes providing direction to team members and ensuring high-quality service. Candidates should ideally have a Bachelor's degree and be at least 21 years of age. The position offers a supportive training program and a balance between work and life with flexible hours.