Restaurant Supervisor- Hotel Indigo Atlanta

Remington Hospitality; Atlanta (GA); On-site; USD 50,000 - 65,000; Full time

Job summary

A leading hospitality company is seeking a Restaurant Supervisor for their Hotel Indigo Atlanta location. This role involves supervising staff, ensuring all associates are equipped to perform their jobs, and maintaining smooth operations communication between the front and back of the house. The ideal candidate will assist guests with inquiries and ensure a positive dining experience. The position requires a proactive management approach in a fast-paced environment, perfect for someone with mid-senior level experience.

Responsibilities

• Supervise staff and manage daily tasks.
• Ensure staff has necessary tools for their jobs.
• Communicate with kitchen staff for operations.

Job description

Restaurant Supervisor – Hotel Indigo Atlanta at Remington Hospitality

Responsibilities

• Supervise staff—train, schedule and meet the needs of the daily tasks.
• Ensure associates have the tools needed to perform their jobs.
• Actively communicate with the back of the house for smooth operation of the restaurant.
• Report any safety or health concerns.
• Assist guests with questions, concerns or needs.
• Assist with any area of the restaurant as needed.

Seniority Level

• Mid-Senior level

Employment Type

• Full-time

Job Function

• Management and Manufacturing

Industry

• Hospitality