Restaurant Supervisor - Hilton Irvine/Orange County Airport

Hilton Worldwide, Inc.; Irvine (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a forward-thinking company as a Restaurant Supervisor, where your leadership will enhance guest experiences in a vibrant restaurant setting. This role offers the opportunity to manage a dynamic team, ensuring high standards of service and compliance with health regulations. With a commitment to exceptional hospitality, you'll be part of a legacy that values teamwork, integrity, and a passion for guest satisfaction. If you're ready to take on a leadership role in a fast-paced environment, this position is perfect for you, providing a platform to grow and make a significant impact in the hospitality industry.

Qualifications

• Minimum 3 years experience in food and beverage, 1 year in a supervisory role.
• Strong leadership and organizational skills required.

Responsibilities

• Supervise team members in restaurant operations and activities.
• Ensure compliance with health and safety standards.
• Assist in monitoring inventory and product quality.

Skills

Leadership Skills

Organizational Skills

Customer Service

Flexibility

Job description

Job Description - Restaurant Supervisor - Hilton Irvine/Orange County Airport (HOT0BJ7E)

Job Number:

HOT0BJ7E

Work Locations

HFS Irvine/Orange County-Airport 18800 MacArthur Blvd Irvine 92612

The Hilton Irvine Orange County Airport is looking for a Restaurant Supervisor to join its team! The ideal candidate will have Restaurant and Bar experience. Previous supervisory experience and hotel experience is a plus! Full availability to work a flexible schedule, including Holidays and Weekends is required.

A Restaurant Supervisor is responsible for assisting management in the direction and administration of a restaurant in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

The ideal candidate will have a minimum of 3 years experience within food and beverage, a minimum of 1 year supervisory experience, strong leadership and organizational skills, and ability to work a varied schedule that includes mornings, evenings, weekends and holidays. Previous union, hotel and restaurant experience are plus!

What will I be doing?

As a Restaurant Supervisor, you would be responsible for performing the following tasks to the highest standards:

• Supervise, support, schedule, assign daily work, inform and train team members in all restaurant activities and operations
• Monitor, observe and assist in evaluating team member performance
• Support and assist team members in handling guest inquiries and requests and in resolving guest complaints
• Ensure compliance with health, safety, sanitation and alcohol awareness standards
• Manage and monitor product quality and service and satisfaction trends, evaluate and address issues and make improvements accordingly
• Assist in monitoring inventory and inventory control

The hourly range for this role is $22.00 - $27.50.

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

• Hospitality - We're passionate about delivering exceptional guest experiences.
• Integrity - We do the right thing, all the time.
• Leadership - We're leaders in our industry and in our communities.
• Teamwork - We're team players in everything we do.
• Ownership - We're the owners of our actions and decisions.
• Now - We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

• Quality
• Productivity
• Customer Focus

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!