Restaurant Supervisor: Guest Experience Leader

Omni Hotels & Resorts; Town of Florida (NY); On-site; USD 45,000 - 55,000; Full time

Job summary

A leading hospitality establishment in the United States is seeking a Restaurant Supervisor to oversee staff training and ensure excellent service standards. Responsibilities include monitoring dining room operations, managing guest interactions, and facilitating staff training. The ideal candidate will have experience in food and beverage supervision, possess strong communication and customer service skills, and be able to manage a fast-paced working environment. This position offers opportunities for personal and professional growth within a respected company.

Qualifications

• 1 year of experience in Food and Beverage supervision or management role preferred.
• Must have and maintain Texas Food Handlers and TABC certifications.
• Must be able to work in a fast-paced environment and multitask.

Responsibilities

• Maintain regular attendance in compliance with Omni standards.
• Monitor dining rooms for service, safety, and cleanliness.
• Handle guest comments and complaints to ensure satisfaction.

Skills

Communication skills

Customer service skills

Attention to detail

Job description

A leading hospitality establishment in the United States is seeking a Restaurant Supervisor to oversee staff training and ensure excellent service standards. Responsibilities include monitoring dining room operations, managing guest interactions, and facilitating staff training. The ideal candidate will have experience in food and beverage supervision, possess strong communication and customer service skills, and be able to manage a fast-paced working environment. This position offers opportunities for personal and professional growth within a respected company.