Restaurant Supervisor – Growth, Training & Benefits

Jollibee Chantilly (VA); Chantilly (VA); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Health Benefits

401 (k) Match

Job growth opportunities

Paid Leaves

Paid Life Insurance

Employee Discounts

Meal Privileges

Job summary

Jollibee Chantilly (VA) is seeking a Restaurant Supervisor for a part-time/full-time permanent position in our Restaurant Operations. The successful candidate will support the Restaurant General Manager and Store Management Team in achieving business goals through effective operations activities.

The role requires a high school diploma and at least 1-year experience as a Team Leader in food or retail. Key qualifications include strong communication skills, adaptability, computer literacy, and the ability to work flexible schedules, including holidays.

Qualifications

• At least 1-year experience as a Team Leader in a food or retail industry.
• Must be able to work varying schedules including holidays.

Responsibilities

• Assist the Restaurant General Manager in achieving Store Business Goals.
• Implement assigned Product/Service Quality or Cleanliness & Sanitation Program.
• Manage operations of assigned Packaged Program.

Skills

Good communication and interpersonal skills

Results-oriented

Adaptable and fast learner

Computer literate in MS Office

Education

Completed at least High school education

Job description

Jollibee Chantilly (VA) is seeking a Restaurant Supervisor for a part-time/full-time permanent position in our Restaurant Operations. The successful candidate will support the Restaurant General Manager and Store Management Team in achieving business goals through effective operations activities.

The role requires a high school diploma and at least 1-year experience as a Team Leader in food or retail. Key qualifications include strong communication skills, adaptability, computer literacy, and the ability to work flexible schedules, including holidays.