Restaurant Supervisor

Jollibee Woodside (NY); New York (NY); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Health Benefits

401(k) Match

Job growth opportunities

Paid Leaves

Paid Life Insurance

Employee Discounts

Meal Privileges

And other employee perks

Job summary

Jollibee Woodside NY is hiring a Restaurant Supervisor to assist the store leadership in reaching business goals through operations support. The role covers quality, crew management, cost control, and packaged program oversight in a fast-paced food service environment.

The ideal candidate has at least a high school education, 1+ year as a team leader in food/retail, strong communication, and the ability to work flexible schedules including holidays.

Qualifications

• Completed at least high school education.
• At least 1-year experience as a Team Leader in food or retail industry.
• High energy level and flexible to varying schedules including holidays.
• Good communication and interpersonal skills.
• Computer literate in MS Office: Excel, Word, PowerPoint, Outlook.

Responsibilities

• Support Store Management to achieve store goals with operations activities.
• Implement Product/Service Quality or Cleanliness & Sanitation programs.
• Execute Crew Management activities.
• Oversee Cost Management and Packaged Program operations.

Skills

Team leadership

Communication skills

Customer service

Education

High school education

Tools

MS Office

Job description

Why Join Us?

We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following:

• Great work culture, a compelling mission- vision- values, and a work environment of family spirit & fun
• Excellent training & career advancement opportunities
• Continuous learning & development
• Strong family values & culture
• Employee Benefits:
  • Health Benefits
  • 401 (k) Match
  • Job growth opportunities
  • Paid Leaves
  • Paid Life Insurance
  • Employee Discounts
  • Meal Privileges
  • And other employee perks

Recipient of two (2) Global Employer Excellence Awards

• Gallup Exceptional Workplace Award
• Forbes' List of the World's Best Employers

We are looking for aRestaurant Supervisor--- a part-time/full-time permanent position in our Restaurant Operations.

The successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned:

• Implement assigned Product/Service Quality or Cleanliness & Sanitation (C&S) Program
• Implement assigned Crew Management activity.
• Implement assigned Cost Management activity
• Manage operations of assigned Packaged Program

Job Requirements

• Completed at least High school education.
• At least 1-year experience as a Team Leader in a food orretail industry or any equivalent combination of education and experience from which comparable knowledge, skills, and abilities have been achieved.
• High energy level; must be able to work in varying work schedules and workweek/days including holidays
• Good communication and interpersonal skills
• Results-oriented, self-driven, fast learner & adaptable
• Computer literate in MS Office: Excel, Word, Powerpoint, Outlook

THIS JOB IS FOR IMMEDIATE PLACEMENT.

APPLICANTS MUST BE AUTHORIZED TO WORK IN THE USA.

This Company is an Equal Opportunity Employer.

We use eVerify to confirm U.S. Employment eligibility.